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Chickpea-based, sea salt, packaged snack
CALORIES
GI
POTASSIUM
FIBER
1 pack (mini) of Fellas Sea Salt Chickpea Chips (50 g) has 243 calories. That works out to 485 calories per 100 g. It contains 28 g of carbs, 9 g of protein, 10.5 g of fat and 4 g of fiber. Its 0.6 mg of Manganese covers 24% of the Daily Value. Its glycemic index is 48 (medium), so it raises blood sugar at a moderate pace.
Fellas Sea Salt Chickpea Chips are a packaged savoury snack made from chickpea-based dough, shaped into crisp chips and seasoned with sea salt. They have a light, crunchy bite, a gentle chickpea flavour and a salty finish.
Enjoy them straight from the bag as a quick snack, or serve them with a dip at a gathering; they also work alongside a sandwich or lunch salad when you want something crunchy. Chickpeas contribute protein and fibre: per 100 g, these chips provide 18 g of protein. They are still a snack with fat and carbohydrates, so a small portion is an easy way to enjoy them without making them the centre of a meal. Pair with hummus or a cooling yoghurt dip.
Selected: 100 g
485
KCAL / 100G
Carbs
56g
· 20% DV
Protein
18g
· 36% DV
Fat
21g
· 27% DV
Fiber
8g
· 29% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 46% · Protein 15% · Fat 39%
Vitamins
Folate
85µg · 21% DV
Biotin
6µg · 20% DV
B1
0.18mg · 15% DV
B6
0.22mg · 13% DV
Minerals
Manganese
1mg · 43% DV
Phosphorus
255mg · 36% DV
Sodium
520mg · 23% DV
Magnesium
78mg · 19% DV
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 485 calories in 100 g:
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.4g
MONOUNSATURATED
8.1g
POLYUNSATURATED
6.5g
Omega 6:3 ratio 77.5:1
Above the ideal 4:1 (77.5:1).
Not automatically. They are made with chickpeas, but they are still a packaged, salted snack. Compare the serving sizes and nutrition information of the specific products rather than assuming chickpea chips are always the healthier choice.
They are chickpea-based and seasoned with sea salt. The available product information does not specify every ingredient or the form of chickpea used, so use the package’s ingredient list for the exact recipe.
The cooking method is not specified in the product information provided. Being chickpea-based does not tell you whether the chips are baked or fried; consult the package if the manufacturer lists the method.
They have a salty flavor, with a taste that may differ from familiar potato chips because they are chickpea-based. The sea salt seasoning is relatively straightforward, though how noticeable the chickpea flavor is comes down to personal preference.
No, they do not cause weight loss on their own. Their chickpea base may make them a more filling snack for some people, but portioning them before eating can help prevent mindless snacking.
Close the package tightly and keep it somewhere cool and dry. Exposure to air and moisture can make the chips lose their crunch, so follow the package directions and eat them while they are still crisp.
Yes, children who can safely chew crunchy snacks can have them occasionally. Because they are a salted packaged snack, keep the portion modest; supervise young children while they eat to reduce choking risk.
Hummus, yogurt-based dip, or a vegetable dip all work well. Since the chips are already seasoned with sea salt, a lemony or lightly seasoned dip can complement them without making the snack overly salty.
They are sold as chips, but the exact crunch and texture can differ from potato chips because the base is chickpea-based. Keep the opened package sealed and dry to help preserve their crispness.
Fellas Sea Salt Chickpea Chips are a ready-to-eat packaged snack, while homemade versions let you choose the ingredients and seasoning. The precise recipe and cooking method of the Fellas product should be taken from its packaging.
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Nutrition data compiled from USDA FoodData Central and scientific sources.