Ready & Packaged Foods
All →Vegetables & Legumes
All →Desserts & Confectionery
All →Meat & Protein
All →Grains & Bakery
All →Beverages
All →Milk & Dairy
All →🫐
Gluten-free blueberry granola
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 serving (medium) of Fellas Blueberry Gluten-Free Granola (40 g) has 159 calories. That works out to 398 calories per 100 g. It contains 24.6 g of carbs, 3.7 g of protein, 5.2 g of fat and 4.2 g of fiber. Its 1.1 mg of Manganese covers 49% of the Daily Value. Its glycemic index is 52 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 serving (medium) · 40 g
159
KCAL / 40G
Carbs
24.6g
· 9% DV
Protein
3.7g
· 7% DV
Fat
5.2g
· 7% DV
Fiber
4.2g
· 15% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 62% · Protein 9% · Fat 29%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 159 kcal | |
| Total fat | 5.2 g | 7% |
| Saturated fat | 0.68 g | 3% |
| Trans fat | 0 g | |
| Sodium | 58 mg | 3% |
| Total carbohydrate | 24.6 g | 9% |
| Fiber | 4.2 g | 15% |
| Protein | 3.7 g | 7% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
Log this food in EatBetter
100,000+ people use it
📸 Scan the code to get the app free.

| Serving | Amount | Calories |
|---|---|---|
| 1 serving (medium) | 40 g | 159 kcal |
| 2 tablespoon (small) | 20 g | 80 kcal |
| 1 serving (small) | 30 g | 119 kcal |
| ½ cup (medium) | 45 g | 179 kcal |
| 1 serving (large) | 60 g | 239 kcal |
| 0.75 cup (large) | 70 g | 279 kcal |
| 1 cup (extra large) | 90 g | 358 kcal |
| 100 g | 100 g | 398 kcal |
| 1 pack (whole) | 250 g | 995 kcal |
Calculated from 398 calories per 100 g.
The product name alone does not show its full recipe. Read the ingredient list on the pack to see which grains, sweeteners, and blueberry ingredients it contains; do not assume the berries are whole or dried.
Yes, Fellas Blueberry Gluten-Free Granola can be eaten straight from the pack as a crunchy snack. Reseal the package promptly after serving so the remaining granola is less exposed to moisture.
Try Fellas Blueberry Gluten-Free Granola over plain yogurt, cottage cheese, or a smoothie bowl. Add it just before eating so the topping stays crunchy, and use fresh fruit if you want more fruit alongside the blueberry flavor.
It can be part of a balanced breakfast, but it is not a complete meal on its own. Pair Fellas Blueberry Gluten-Free Granola with a protein source such as yogurt or eggs, and add fruit if desired.
No, Fellas Blueberry Gluten-Free Granola is ready to eat, so cooking is unnecessary. For a warm breakfast, sprinkle it over cooked porridge or baked fruit after heating rather than cooking it in the dish.
Yes, use Fellas Blueberry Gluten-Free Granola as a crunchy topping for baked fruit or muffins. Add it near the end or after baking to preserve more crunch; baking it for a long time can make the pieces softer or overly browned.
Keep Fellas Blueberry Gluten-Free Granola tightly sealed in a cool, dry place after opening. An airtight container helps prevent moisture from making it stale, and the package directions give the best guidance on storage and freshness.
People with diabetes can consider Fellas Blueberry Gluten-Free Granola as part of a meal, but should account for its carbohydrate content and serving size. Pairing it with yogurt or another protein source may make a more balanced meal; follow your clinician's individual advice.
Fellas Blueberry Gluten-Free Granola does not cause weight loss by itself. It can fit into a weight-conscious breakfast when served in a planned portion with a filling protein source; eating straight from the pack makes portions harder to judge.
Yes, Fellas Blueberry Gluten-Free Granola works well on overnight oats, but add it just before eating. Mixing it in the night before lets the moisture soften its crunchy texture.
Vitamins
Biotin
3.4µg · 11% DV
B1
0.13mg · 11% DV
Vitamin E
0.96mg · 6% DV
B5
0.27mg · 5% DV
Minerals
Manganese
1.12mg · 49% DV
Phosphorus
126mg · 18% DV
Copper
0.14mg · 16% DV
Selenium
7.6µg · 14% DV
Potassium ⭐
148mg · 4% DV
Sodium
58mg · 3% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 159 calories in 1 serving (medium) (40 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Fellas blueberry gluten-free granola is a packaged cereal mix made for breakfast or a quick snack. Granola is typically baked until crisp, often with oats and other grains; this version brings blueberry flavour to the mix. Its gluten-free positioning makes it a convenient choice for people seeking products made without gluten-containing ingredients.
Enjoy it with milk or spoon it over yoghurt, adding fresh fruit if you like; it also works as a crunchy topping for smoothie bowls. The texture is crisp and the flavour fruity, while its fibre content gives it more substance than many sweet breakfast cereals. A medium serving is about 40 g, so measure it into a bowl and pair it with plain yoghurt for a balanced, less-sweet breakfast.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.68g
MONOUNSATURATED
2.08g
POLYUNSATURATED
1.64g
Omega 6:3 ratio 30.4:1
Above the ideal 4:1 (30.4:1).
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.