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A wedge of pale yellow cheese with a smooth, dense interior and a thin, light-coloured rind, set on a plain serving board.
●Low GI
💪High Protein
Bergen· all products

Extra Bergen cheese Calories

High-protein, salty hard/brined-style cheese

CALORIES · 100 G

320kcal

GI

0low

POTASSIUM · 100 G

95mg

FIBER · 100 G

0g

Quick answer

1 slice (thin) of Extra Bergen cheese (30 g) has 96 calories. That works out to 320 calories per 100 g. It contains 0.6 g of carbs, 6.6 g of protein, 7.5 g of fat and 0 g of fiber. Its 210 mg of Calcium covers 21% of the Daily Value. Its glycemic index is 0 (low), so it raises blood sugar slowly.

Extra Bergen cheese Nutrition Facts

Selected: 1 slice (thin) · 30 g

96

KCAL / 30G

Carbs

0.6g

· 0% DV

Protein

6.6g

· 13% DV

Fat

7.5g

· 10% DV

Fiber

0g

· 0% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 2% · Protein 27% · Fat 71%

Extra Bergen cheese nutrition facts table · 1 slice (thin) (30 g)

NutrientAmount% DV
Calories96 kcal
Total fat7.5 g10%
Saturated fat4.8 g24%
Trans fat0.24 g
Sodium330 mg14%
Total carbohydrate0.6 g0%
Fiber0 g0%
Protein6.6 g13%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Thin Slice of Extra Bergen cheese?

ServingAmountCalories
1 slice (thin)30 g96 kcal
1 slice (extra small)20 g64 kcal
1 piece (small)25 g80 kcal
1 slice (thick)40 g128 kcal
1 piece (medium)50 g160 kcal
1 serving (medium)60 g192 kcal
1 piece (large)80 g256 kcal
100 g100 g320 kcal
½ piece (half)125 g400 kcal
1 piece (whole)250 g800 kcal

Calculated from 320 calories per 100 g.

Frequently Asked Questions About Extra Bergen cheese

What does Extra Bergen cheese taste like?

Extra Bergen cheese has a salty, savory taste and a firm texture, consistent with its hard or brined-style description. Its exact flavor can vary by producer, so the specific product may taste milder or sharper.

Can Extra Bergen cheese replace feta in a recipe?

It can replace feta when a recipe needs a salty cheese, but the result may be firmer and less crumbly. Taste it first and reduce any added salt; the texture may not match feta in salads or fillings.

Should you rinse Extra Bergen cheese before eating it?

No, rinsing Extra Bergen cheese is not necessary. If its saltiness is too strong for your taste, a brief soak in cold water can draw out some salt, though it may also change the cheese’s texture.

Is Extra Bergen cheese good in a sandwich?

Yes, Extra Bergen cheese can be sliced into a sandwich. Pair it with mild ingredients such as cucumber or tomato, and go easy on salty additions so the cheese’s savory flavor does not overwhelm the filling.

Can you add Extra Bergen cheese to pasta?

Yes, you can crumble or grate Extra Bergen cheese over pasta. Add it near the end and taste before seasoning, since its saltiness may be enough for the dish; it may not melt into a smooth sauce.

Why is Extra Bergen cheese so firm?

Extra Bergen cheese is described as a hard or brined-style cheese, so a firm texture is expected. The precise firmness can differ between products, and the name alone does not specify an exact aging or production method.

How do you store Extra Bergen cheese after opening?

Keep Extra Bergen cheese refrigerated in an airtight container after opening. If it was sold in brine, storing it in its original brine can help prevent it from drying out; follow the package’s storage directions.

Can Extra Bergen cheese be frozen for later use?

Yes, Extra Bergen cheese can be frozen, but thawing may make its texture drier or more crumbly. It is generally a better choice for cooked dishes after freezing than for serving as neat slices.

What does “Extra” mean in Extra Bergen cheese?

The word “Extra” in Extra Bergen cheese does not, by itself, establish a standardized grade or recipe. To know what distinguishes a particular product, compare its producer’s description and ingredient information with another Bergen cheese.

Can Extra Bergen cheese be grilled?

You can try grilling Extra Bergen cheese, but a firm, brined-style cheese may soften or crumble rather than hold its shape like halloumi. Use a small piece first to see how that particular product behaves when heated.

Extra Bergen cheese Vitamins & Minerals

Vitamins

B12

0.42µg · 18% DV

Vitamin A

78µg · 9% DV

B2

0.11mg · 8% DV

Biotin

0.9µg · 3% DV

Minerals

Calcium

210mg · 21% DV

Phosphorus

135mg · 19% DV

Sodium

330mg · 14% DV

Zinc

0.84mg · 8% DV

Potassium ⭐

29mg · 1% DV

Extra Bergen cheese Glycemic Index

GLYCEMIC INDEX

0
Low
0 Low5570100

GLYCEMIC LOAD

0
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Extra Bergen cheese

To burn the 96 calories in 1 slice (thin) (30 g):

🚶

24min

Walking (5 km/h)

🏃

10min

Running (8 km/h)

🚴

13min

Cycling

🏊

11min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Extra Bergen cheese?

Extra Bergen cheese is a firm, salty cheese that is easy to slice and has a concentrated savoury flavour. Its name alone does not establish a particular place of origin, but its brined-style character makes it useful wherever a small amount of cheese can add plenty of taste.

Serve it with bread and fresh vegetables, slice it into sandwiches, or use it in toast and other hot dishes. It is rich in protein and fat, with very little carbohydrate. Pair it with crisp vegetables or fruit for contrast, and keep the portion modest if you are also serving other salty foods.

How Nutritious Is Extra Bergen cheese?

Nutrient density

Medium

58/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

38/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Extra Bergen cheese Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Extra Bergen cheese Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Extra Bergen cheese Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Extra Bergen cheese Fat Profile

SATURATED

4.8g

MONOUNSATURATED

2.1g

POLYUNSATURATED

0.24g

⚖️

Omega 6:3 ratio 5:1

Above the ideal 4:1 (5:1).

Compare Extra Bergen cheese

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🥛

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Nutrition data compiled from USDA FoodData Central and scientific sources.