🍎
Homemade apple cake with apples
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
252
KCAL / 100G
Carbs
38.9g
· 61%
Protein
3.6g
· 6%
Fat
9.4g
· 33%
Fiber
1.8g
Vitamins
Biotin
4µg · 13% DV
B2
0.11mg · 8% DV
B1
0.08mg · 7% DV
B5
0.32mg · 6% DV
Minerals
Selenium
7µg · 13% DV
Phosphorus
68mg · 10% DV
Sodium
210mg · 9% DV
Iron
1mg · 6% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.4g
MONOUNSATURATED
3.3g
POLYUNSATURATED
1.6g
Omega 6:3 ratio 36.3:1
Above the ideal 4:1 (36.3:1).
Homemade apple cake contains 252 calories per 100 g. A 100 g serving also provides 38.9 g of carbohydrates, 9.4 g of fat, and 3.6 g of protein.
Homemade apple cake has a glycemic index of 58. It contains gluten, eggs, and dairy, so it is not suitable for people with allergies to these ingredients.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.