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A rustic, roughly oval loaf of einkorn and rye bread with a dark brown, flour-dusted crust, shown beside a cut slice with a compact, coarse brown crumb and scattered grain flecks.
●Low GI
🌿High Fiber

Einkorn wheat rye bread Calories

Fiber-rich bread made with rye and einkorn wheat

CALORIES · 100 G

247kcal

GI

52low

POTASSIUM · 100 G

210mg

FIBER · 100 G

6.9g

Quick answer

2 slice (medium) of Einkorn wheat rye bread (64 g) has 158 calories. That works out to 247 calories per 100 g. It contains 30.6 g of carbs, 5.5 g of protein, 1.7 g of fat and 4.4 g of fiber. Its 1 mg of Manganese covers 45% of the Daily Value. Its glycemic index is 52 (low), so it raises blood sugar slowly.

Einkorn wheat rye bread Nutrition Facts

Selected: 2 slice (medium) · 64 g

158

KCAL / 64G

Carbs

30.6g

· 11% DV

Protein

5.5g

· 11% DV

Fat

1.7g

· 2% DV

Fiber

4.4g

· 16% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 77% · Protein 14% · Fat 9%

Einkorn wheat rye bread nutrition facts table · 2 slice (medium) (64 g)

NutrientAmount% DV
Calories158 kcal
Total fat1.7 g2%
Saturated fat0.24 g1%
Trans fat0 g
Sodium301 mg13%
Total carbohydrate30.6 g11%
Fiber4.4 g16%
Protein5.5 g11%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Slice of Einkorn wheat rye bread?

ServingAmountCalories
1 slice (medium)32 g79 kcal
1 slice (thin)24 g59 kcal
1 piece (small)40 g99 kcal
1 slice (thick)45 g111 kcal
1 serving (medium)50 g124 kcal
2 slice (medium)64 g158 kcal
1 piece (large)80 g198 kcal
3 slice (triple)96 g237 kcal
100 g100 g247 kcal
1 serving (large)100 g247 kcal

Calculated from 247 calories per 100 g.

Frequently Asked Questions About Einkorn wheat rye bread

What does einkorn wheat rye bread taste like?

Einkorn wheat rye bread usually has a hearty, earthy taste, with rye’s characteristic tang and a mild, nutty note from einkorn. The exact flavor varies with the flour blend and whether the loaf is made with sourdough.

Is einkorn wheat rye bread made with sourdough?

Not necessarily. Einkorn wheat rye bread can be made with commercial yeast or sourdough; the name describes its grains, not its leavening method. Look for “sourdough” in the product description if that’s the style you want.

How is einkorn wheat rye bread different from whole-wheat bread?

Einkorn wheat rye bread combines rye with einkorn, an ancient type of wheat, while whole-wheat bread may be made from other wheat varieties. Its flavor and texture are often heartier, but recipes and flour proportions differ.

Does einkorn wheat rye bread keep you full?

Yes, einkorn wheat rye bread can be filling because it is fiber-rich and often has a dense texture. Pairing a slice with eggs, hummus, or another protein source can make a more satisfying meal.

Can people with diabetes eat einkorn wheat rye bread?

People with diabetes may be able to include einkorn wheat rye bread, but it still contains carbohydrates and can raise blood sugar. Its fiber does not make it carbohydrate-free; portion size and the rest of the meal matter. Ask your care team for advice tailored to you.

How should you serve einkorn wheat rye bread?

Einkorn wheat rye bread works well with savory toppings such as cheese, smoked fish, avocado, or hummus. Its robust flavor also pairs with soups and salads, and a light toasting can make the surface crisp without masking the taste.

How do you store einkorn wheat rye bread so it stays fresh?

Keep einkorn wheat rye bread in a bread box or breathable bag at room temperature, away from heat and moisture. Seal the cut side to slow drying, and avoid storing it in a damp place where mold can develop.

Can you freeze einkorn wheat rye bread?

Yes, einkorn wheat rye bread freezes well when wrapped airtight. Slice it before freezing so you can take out individual portions, then thaw at room temperature or toast the slices straight from frozen.

Is einkorn wheat rye bread good for toast?

Yes, einkorn wheat rye bread makes hearty toast. Its dense crumb can stand up to substantial toppings, but thin slices may dry out quickly, so toast them briefly and check before adding more heat.

Can you use einkorn wheat rye bread for sandwiches?

Yes, einkorn wheat rye bread works for sandwiches, especially with savory fillings such as roasted vegetables, cheese, or turkey. Its firm, flavorful crumb pairs best with fillings that are not so wet that they soak through the bread.

Einkorn wheat rye bread Vitamins & Minerals

Vitamins

B1

0.15mg · 13% DV

B3

1.98mg · 12% DV

Biotin

1.92µg · 6% DV

Folate

24.32µg · 6% DV

Minerals

Manganese

1.02mg · 44% DV

Selenium

18µg · 33% DV

Phosphorus

118mg · 17% DV

Copper

0.14mg · 16% DV

Sodium

301mg · 13% DV

Potassium ⭐

134mg · 4% DV

Einkorn wheat rye bread Glycemic Index

GLYCEMIC INDEX

52
Low
0 Low5570100

GLYCEMIC LOAD

8.3
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Einkorn wheat rye bread

To burn the 158 calories in 2 slice (medium) (64 g):

🚶

39min

Walking (5 km/h)

🏃

16min

Running (8 km/h)

🚴

21min

Cycling

🏊

18min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Einkorn wheat rye bread?

Einkorn wheat rye bread combines rye with einkorn, an ancient form of wheat. It is a grain-based loaf rather than a single, fixed recipe: the balance of the two flours, and whether the loaf includes whole grains, varies between bakers. Einkorn has long been grown in parts of Anatolia, while rye is used in breads across many regions.

Expect a hearty crumb and a pronounced, slightly tangy grain flavour. It works well toasted at breakfast, topped with cheese or vegetables, or served alongside soup; it also makes a sturdy sandwich. The bread is a good source of fibre, so a slice with a simple topping can make a satisfying option without needing a rich spread.

How Nutritious Is Einkorn wheat rye bread?

Nutrient density

Medium

44/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

58/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Einkorn wheat rye bread Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Einkorn wheat rye bread Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Einkorn wheat rye bread Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Einkorn wheat rye bread Fat Profile

SATURATED

0.24g

MONOUNSATURATED

0.27g

POLYUNSATURATED

0.62g

⚖️

Omega 6:3 ratio 19.7:1

Above the ideal 4:1 (19.7:1).

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Foods Similar to Einkorn wheat rye bread

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120 kcal

🍝

Whole wheat pasta

124 kcal

🥖

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410 kcal

🥯

Simit

340 kcal

🥣

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450 kcal

🍚

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150 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.