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🌿High Fiber

Einkorn bun Calories

Bun made with einkorn flour; provides complex carbohydrates and fiber.

CALORIES

285kcal

GI

52medium

POTASSIUM

170mg

FIBER

6.2g

Einkorn bun Nutrition Facts

Selected: 100 g

285

KCAL / 100G

Carbs

52.8g

· 73%

Protein

9.4g

· 13%

Fat

4.6g

· 14%

Fiber

6.2g

Einkorn bun Vitamins & Minerals

Vitamins

B1

0.32mg · 27% DV

B3

4.1mg · 26% DV

Biotin

4µg · 13% DV

B5

0.48mg · 10% DV

Minerals

Manganese

2mg · 87% DV

Selenium

28µg · 51% DV

Phosphorus

185mg · 26% DV

Zinc

2mg · 18% DV

Einkorn bun Glycemic Index

GLYCEMIC INDEX

52
Medium
0 Low5570100

GLYCEMIC LOAD

16
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Einkorn bun Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Einkorn bun Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Einkorn bun Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Einkorn bun Fat Profile

SATURATED

0.7g

MONOUNSATURATED

1.1g

POLYUNSATURATED

1.5g

⚖️

Omega 6:3 ratio 33.8:1

Above the ideal 4:1 (33.8:1).

Foods Similar to Einkorn bun

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Cooked noodles

138 kcal

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Instant noodles, dry

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Whole grain whole wheat bread

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Farfalle pasta with tomato sauce

132 kcal

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White rice, cooked

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Rigatoni with tomato sauce

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Raw muesli

370 kcal

Einkorn bun — Frequently Asked Questions

How many calories are in an einkorn bun?

An einkorn bun provides 285 calories per 100 g. The same amount contains 9.4 g of protein, 52.8 g of carbohydrates, and 4.6 g of fat.

Is an einkorn bun low glycemic and suitable for a vegan diet?

Einkorn bun has a glycemic index of 52 and is compatible with vegan diets. It contains gluten, so it is not suitable for people avoiding gluten.

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Nutrition data compiled from USDA FoodData Central and scientific sources.