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Popular sushi roll with spicy shrimp, tempura, sushi rice, nori, and creamy sauce.
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 piece (medium) of Dynamite Shrimp Roll (60 g) has 111 calories. That works out to 185 calories per 100 g. It contains 15 g of carbs, 4.5 g of protein, 3.9 g of fat and 0.7 g of fiber. Its 0.5 µg of B12 covers 23% of the Daily Value. Its glycemic index is 65 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 piece (medium) · 60 g
111
KCAL / 60G
Carbs
15g
· 5% DV
Protein
4.5g
· 9% DV
Fat
3.9g
· 5% DV
Fiber
0.7g
· 3% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 53% · Protein 16% · Fat 31%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 111 kcal | |
| Total fat | 3.9 g | 5% |
| Saturated fat | 1.02 g | 5% |
| Trans fat | 0.01 g | |
| Sodium | 198 mg | 9% |
| Total carbohydrate | 15 g | 5% |
| Fiber | 0.7 g | 3% |
| Protein | 4.5 g | 9% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 piece (medium) | 60 g | 111 kcal |
| 1 piece (small) | 40 g | 74 kcal |
| 1 piece (large) | 80 g | 148 kcal |
| 100 g | 100 g | 185 kcal |
| 3 piece (double) | 180 g | 333 kcal |
| 1 serving (medium) | 180 g | 333 kcal |
| 1 serving (large) | 240 g | 444 kcal |
| 6 piece (jumbo) | 360 g | 666 kcal |
| 1 pack (jumbo) | 360 g | 666 kcal |
Calculated from 185 calories per 100 g.
A Dynamite Shrimp Roll is a sushi roll typically filled with tempura-fried shrimp and sushi rice, wrapped in nori and finished with a creamy, spicy sauce. Some restaurants add ingredients such as cucumber or avocado, so the exact filling can vary.
Yes, the shrimp in a Dynamite Shrimp Roll is usually battered and deep-fried as tempura, so it is cooked. Restaurant recipes can differ, so ask how the shrimp is prepared if you need to avoid raw seafood.
A Dynamite Shrimp Roll is usually mildly to moderately spicy because its creamy topping often includes hot sauce. The heat varies between restaurants; ask for the sauce on the side if you want to control how much you use.
A Dynamite Shrimp Roll is commonly topped with a creamy sauce made from mayonnaise and hot sauce, sometimes with sweet chili sauce. Recipes vary, so the sauce may taste sweeter or hotter depending on the restaurant.
A Dynamite Shrimp Roll is often a kind of shrimp tempura roll, distinguished by its spicy, creamy sauce. A shrimp tempura roll may have fried shrimp too, but the name does not necessarily mean it includes dynamite-style sauce.
Yes, you can make a Dynamite Shrimp Roll at home by wrapping sushi rice and nori around cooked tempura shrimp, then adding a creamy spicy sauce. Wetting your hands lightly while handling the rice makes rolling easier.
Miso soup, edamame, or a simple salad pair well with a Dynamite Shrimp Roll. These sides complement the sushi without adding another heavy, fried dish alongside its tempura shrimp and creamy sauce.
A Dynamite Shrimp Roll is best eaten the day it is made; refrigerate leftovers promptly in a covered container. Do not keep sushi that has been left at room temperature for an extended time, since cooked rice and seafood need careful handling.
A Dynamite Shrimp Roll provides shrimp and rice, but its fried shrimp and creamy sauce make it a richer choice than many simpler sushi rolls. Ordering less sauce or pairing it with vegetables can make the meal lighter.
A Dynamite Shrimp Roll may be an option during pregnancy when the shrimp is fully cooked and the roll is freshly prepared and properly handled. If you are unsure about preparation or cross-contact with raw seafood, ask your healthcare professional.
Vitamins
B12
0.54µg · 23% DV
Biotin
1.5µg · 5% DV
B5
0.21mg · 4% DV
B2
0.05mg · 4% DV
Minerals
Selenium
7.8µg · 14% DV
Iodine
13µg · 9% DV
Sodium
198mg · 9% DV
Phosphorus
39mg · 6% DV
Potassium ⭐
63mg · 2% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 111 calories in 1 piece (medium) (60 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Dynamite Shrimp Roll is a sushi roll filled with spicy shrimp and often tempura-battered shrimp, wrapped with sushi rice and nori, then finished with a creamy, lively sauce. It belongs to the modern, inventive side of sushi, with dynamite-style shrimp rolls especially familiar on Japanese-American restaurant menus.
It is usually served sliced into bite-sized pieces, often with soy sauce, pickled ginger and wasabi. For English-speaking diners, it works as a shareable starter or part of a larger sushi meal. Rice supplies most of its carbohydrate, while shrimp adds protein; the fried coating and creamy sauce make it richer than a simple fish-and-rice roll. At 185 kcal per 100 g, it can pair well with edamame or a crisp salad for a more balanced meal.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.02g
MONOUNSATURATED
1.26g
POLYUNSATURATED
1.5g
Omega 6:3 ratio 2.6:1
Below the ideal 4:1 — a good omega balance.
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Nutrition data compiled from USDA FoodData Central and scientific sources.