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Dubai chocolate magnolia Calories

Creamy chocolate magnolia-style milk dessert inspired by Dubai chocolate

CALORIES

287kcal

56medium

POTASSIUM

198mg

FIBER

1.9g

Dubai chocolate magnolia Nutrition Facts

Selected: 100 g

287

KCAL / 100G

Carbs

31.8g

· 44%

Protein

5.1g

· 7%

Fat

15.9g

· 49%

Fiber

1.9g

Dubai chocolate magnolia Vitamins & Minerals

Vitamins

0.18mg · 14% DV

Vitamin A

118µg · 13% DV

B12

0.32µg · 13% DV

Biotin

3.1µg · 10% DV

Minerals

Phosphorus

132mg · 19% DV

Calcium

118mg · 12% DV

Zinc

1mg · 9% DV

Selenium

4.6µg · 8% DV

Dubai chocolate magnolia Glycemic Index

GLYCEMIC INDEX

Medium

0 Low5570100

GLYCEMIC LOAD

Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Dubai chocolate magnolia Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Dubai chocolate magnolia Contain Allergens?

Contains these allergens:

Gluten yes

Dairy yes

Eggs free

Peanuts free

Tree nuts yes

Fish free

Soy free

Sesame free

Which Diets Is Dubai chocolate magnolia Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Dubai chocolate magnolia Fat Profile

SATURATED

8.7g

MONOUNSATURATED

4.5g

POLYUNSATURATED

1.6g

⚖️

Omega 6:3 ratio 36.3:1

Above the ideal 4:1 (36.3:1).

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Dubai chocolate magnolia — Frequently Asked Questions

How many calories are in Dubai chocolate magnolia?

Dubai chocolate magnolia contains 287 calories per 100 g. The same serving provides 31.8 g of carbohydrates, 15.9 g of fat, and 5.1 g of protein.

Is Dubai chocolate magnolia gluten-free and what allergens does it contain?

No, Dubai chocolate magnolia contains gluten. It also contains dairy and tree nuts.

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Nutrition data compiled from USDA FoodData Central and scientific sources.