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Dubai cheesecake Calories

Rich cheesecake with pistachio and kadayif-inspired Dubai dessert profile

CALORIES

395kcal

52medium

POTASSIUM

155mg

FIBER

1.9g

Dubai cheesecake Nutrition Facts

Selected: 100 g

395

KCAL / 100G

Carbs

31.5g

· 32%

Protein

6.8g

· 7%

Fat

26.8g

· 61%

Fiber

1.9g

Dubai cheesecake Vitamins & Minerals

Vitamins

Vitamin A

210µg · 23% DV

B12

0.42µg · 18% DV

0.18mg · 14% DV

0.55mg · 11% DV

Minerals

Phosphorus

128mg · 18% DV

Selenium

7.8µg · 14% DV

Sodium

255mg · 11% DV

Calcium

92mg · 9% DV

Dubai cheesecake Glycemic Index

GLYCEMIC INDEX

Medium

0 Low5570100

GLYCEMIC LOAD

Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Dubai cheesecake Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Dubai cheesecake Contain Allergens?

Contains these allergens:

Gluten yes

Dairy yes

Eggs yes

Peanuts free

Tree nuts yes

Fish free

Soy free

Sesame free

Which Diets Is Dubai cheesecake Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Dubai cheesecake Fat Profile

SATURATED

14.8g

MONOUNSATURATED

6.7g

POLYUNSATURATED

3.2g

⚖️

Omega 6:3 ratio 36.3:1

Above the ideal 4:1 (36.3:1).

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Dubai cheesecake — Frequently Asked Questions

How many calories are in Dubai cheesecake?

Dubai cheesecake contains 395 calories per 100 g. A 100 g serving also provides 26.8 g of fat and 31.5 g of carbohydrates.

Is Dubai cheesecake suitable for a vegetarian diet?

Dubai cheesecake is compatible with vegetarian and omnivore diets. It contains gluten, eggs, tree nuts, and dairy, so it is not suitable for people avoiding these allergens.

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Nutrition data compiled from USDA FoodData Central and scientific sources.