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A smooth, thick, pourable dairy drink, pale white and creamy, served in a clear glass.
●Low GI

Drinkable cheese quark Calories

High-protein fermented dairy drink

CALORIES · 100 G

72kcal

GI

35low

POTASSIUM · 100 G

145mg

FIBER · 100 G

0g

Quick answer

1 bottle (small) of Drinkable cheese quark (250 g) has 180 calories. That works out to 72 calories per 100 g. It contains 13 g of carbs, 17 g of protein, 5.5 g of fat and 0 g of fiber. Its 1.1 µg of B12 covers 47% of the Daily Value. Its glycemic index is 35 (low), so it raises blood sugar slowly.

Drinkable cheese quark Nutrition Facts

Selected: 1 bottle (small) · 250 g

180

KCAL / 250G

Carbs

13g

· 5% DV

Protein

17g

· 34% DV

Fat

5.5g

· 7% DV

Fiber

0g

· 0% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 31% · Protein 40% · Fat 29%

Drinkable cheese quark nutrition facts table · 1 bottle (small) (250 g)

NutrientAmount% DV
Calories180 kcal
Total fat5.5 g7%
Saturated fat3.5 g18%
Trans fat0.2 g
Sodium138 mg6%
Total carbohydrate13 g5%
Fiber0 g0%
Protein17 g34%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Small Bottle of Drinkable cheese quark?

ServingAmountCalories
1 bottle (small)250 g180 kcal
100 g100 g72 kcal
8 tablespoon (medium)120 g86 kcal
1 bottle (extra small)180 g130 kcal
1 serving (small)200 g144 kcal
1 cup (medium)240 g173 kcal
1 serving (large)300 g216 kcal
1 bottle (medium)330 g238 kcal
1 pack (large)500 g360 kcal

Calculated from 72 calories per 100 g.

Frequently Asked Questions About Drinkable cheese quark

What is drinkable cheese quark?

Drinkable cheese quark is a pourable form of quark, a cultured fresh dairy product. It is made from fermented milk and has a thinner texture than spoonable quark; recipes and consistency vary by product.

How is drinkable cheese quark made?

Drinkable cheese quark is made by culturing milk to form quark, then adjusting the texture so it can be poured. Some versions are blended with milk or other ingredients, so the exact method varies.

Is drinkable cheese quark the same as kefir?

No. Drinkable cheese quark is made from quark, while kefir is fermented using kefir cultures or grains. They can both taste tangy, but their cultures, texture, and fermentation process are different.

How does drinkable cheese quark differ from drinkable yogurt?

Drinkable cheese quark is based on quark, whereas drinkable yogurt is made from yogurt. Both are cultured dairy drinks, but their fermentation and consistency differ, and quark drinks may have a thicker, creamier feel.

What does drinkable cheese quark taste like?

Drinkable cheese quark usually tastes mildly tangy and creamy, with a fresh dairy flavor. Plain versions are less sweet than fruit-flavored ones, and the taste can vary depending on the culture and added ingredients.

Can you use drinkable cheese quark instead of milk or yogurt in a smoothie?

Yes, drinkable cheese quark works in smoothies in place of milk or yogurt. It adds a tangy, creamy character; add fruit and blend, then thin it with milk or water if the smoothie is too thick.

Can drinkable cheese quark be used in cooking?

Yes, you can use drinkable cheese quark in cold sauces, dips, and dressings. It may split when heated, so stir it into warm dishes off the heat rather than boiling it.

How should you store drinkable cheese quark after opening?

Keep drinkable cheese quark refrigerated with the cap tightly closed after opening. Use a clean glass and drink it promptly; follow the package’s guidance for how long it keeps once opened.

Can you freeze drinkable cheese quark?

Yes, drinkable cheese quark can be frozen, but thawing may leave it separated or grainy. Shake or stir it well after thawing; its texture is often better suited to a smoothie than drinking plain.

Does drinkable cheese quark contain lactose?

Yes, drinkable cheese quark usually contains lactose because fermentation does not remove all the milk sugar. If lactose bothers you, choose a lactose-free version or try a small amount to see how you tolerate it.

Drinkable cheese quark Vitamins & Minerals

Vitamins

B12

1.13µg · 47% DV

B2

0.55mg · 42% DV

Biotin

6.25µg · 21% DV

B5

0.88mg · 18% DV

Minerals

Phosphorus

238mg · 34% DV

Calcium

275mg · 28% DV

Iodine

30µg · 20% DV

Selenium

8µg · 15% DV

Potassium ⭐

363mg · 11% DV

Sodium

138mg · 6% DV

Drinkable cheese quark Glycemic Index

GLYCEMIC INDEX

35
Low
0 Low5570100

GLYCEMIC LOAD

4.5
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Drinkable cheese quark

To burn the 180 calories in 1 bottle (small) (250 g):

🚶

45min

Walking (5 km/h)

🏃

18min

Running (8 km/h)

🚴

24min

Cycling

🏊

21min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Drinkable cheese quark?

Drinkable cheese quark is quark—a soft, mildly tangy fresh cheese common in Central Europe—in a pourable form. It is made from cultured milk and sold as a ready-to-drink dairy product, often in small bottles.

Served chilled, it has a smooth, creamy texture and a gentle sourness, rather like a thicker yoghurt drink. In Germany and nearby countries, it can be enjoyed on its own as a quick breakfast or snack; elsewhere, try it alongside fruit or oats. It offers 6.8 g of protein per 100 g, making it a filling dairy option. For a simpler snack, choose a plain version and check the label for added sugar.

How Nutritious Is Drinkable cheese quark?

Nutrient density

High

63/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

43/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Drinkable cheese quark Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Drinkable cheese quark Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Drinkable cheese quark Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Drinkable cheese quark Fat Profile

SATURATED

3.5g

MONOUNSATURATED

1.38g

POLYUNSATURATED

0.25g

⚖️

Omega 6:3 ratio 4:1

Below the ideal 4:1 — a good omega balance.

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Foods Similar to Drinkable cheese quark

🥒

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🧀

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402 kcal

🧀

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370 kcal

🥛

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64 kcal

🥛

Yogurt

61 kcal

🥛

Cream

340 kcal

🧀

White Cheese

270 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.