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Low GI
High Potassium
💪High Protein

Dried yuba Calories

High-protein soy product

CALORIES

460kcal

GI

15low

POTASSIUM

900mg

FIBER

5g

Dried yuba Nutrition Facts

Selected: 100 g

460

KCAL / 100G

Carbs

15g

· 13%

Protein

50g

· 42%

Fat

24g

· 45%

Fiber

5g

Dried yuba Vitamins & Minerals

Vitamins

Biotin

18µg · 60% DV

Vitamin K

35µg · 29% DV

Folate

95µg · 24% DV

B2

0.3mg · 23% DV

Minerals

Copper

1mg · 111% DV

Phosphorus

700mg · 100% DV

Manganese

2mg · 87% DV

Iron

9mg · 50% DV

Dried yuba Glycemic Index

GLYCEMIC INDEX

15
Low
0 Low5570100

GLYCEMIC LOAD

2
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Dried yuba Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Dried yuba Contain Allergens?

Contains these allergens:

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy yes
Sesame free

Which Diets Is Dried yuba Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Dried yuba Fat Profile

SATURATED

3.5g

MONOUNSATURATED

5.5g

POLYUNSATURATED

11.9g

⚖️

Omega 6:3 ratio 7.5:1

Above the ideal 4:1 (7.5:1).

Foods Similar to Dried yuba

🍳

Fried eggs

196 kcal

🍳

Fried egg

196 kcal

🍳

Two-egg menemen

109 kcal

🥚

Boiled whole egg

155 kcal

🍳

Vegetable omelet

149 kcal

🥚

Eggs cooked without oil

155 kcal

🥚

Cooked eggs

155 kcal

🍳

Scrambled eggs

149 kcal

Dried yuba — Frequently Asked Questions

How many calories and how much protein are in dried yuba?

Dried yuba provides 460 calories and 50 g of protein per 100 g. It also contains 15 g of carbohydrates, 24 g of fat, and 5 g of fiber.

Is dried yuba suitable for a vegan and gluten-free diet?

Dried yuba is compatible with vegan, vegetarian, and gluten-free diets. However, it contains soy and should be avoided by people with a soy allergy.

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Nutrition data compiled from USDA FoodData Central and scientific sources.