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Vanilla rice cream, dessert, milky, ready-to-eat
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
110
KCAL / 100G
Carbs
21.5g
· 79%
Protein
2.2g
· 8%
Fat
1.5g
· 13%
Fiber
0.3g
Vitamins
B12
0.15µg · 6% DV
B5
0.18mg · 4% DV
B1
0.03mg · 3% DV
B2
0.04mg · 3% DV
Minerals
Calcium
65mg · 7% DV
Phosphorus
52mg · 7% DV
Magnesium
7mg · 2% DV
Sodium
38mg · 2% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.9g
MONOUNSATURATED
0.3g
POLYUNSATURATED
0.08g
Omega 6:3 ratio 7:1
Above the ideal 4:1 (7:1).
Dr. Pan Vanilla Rice Cream contains 110 calories per 100 g. A 100 g serving also provides 21.5 g of carbohydrates, 2.2 g of protein, and 1.5 g of fat.
Yes, it is listed as compatible with vegetarian, omnivore, and flexitarian diets. It contains dairy and is classified as ultra-processed.
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Nutrition data compiled from USDA FoodData Central and scientific sources.