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High-protein meat dish served with yogurt
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
185
KCAL / 100G
Carbs
7.8g
· 17%
Protein
12.5g
· 27%
Fat
11.2g
· 56%
Fiber
0.6g
Vitamins
B12
1.15µg · 48% DV
B3
3.4mg · 21% DV
B6
0.22mg · 13% DV
B2
0.12mg · 9% DV
Minerals
Selenium
14µg · 25% DV
Phosphorus
150mg · 21% DV
Zinc
2mg · 18% DV
Sodium
420mg · 18% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.6g
MONOUNSATURATED
4.6g
POLYUNSATURATED
0.9g
Omega 6:3 ratio 14.4:1
Above the ideal 4:1 (14.4:1).
Doner kebab with yogurt provides 185 calories per 100 g. A 100 g serving contains 12.5 g of protein, 7.8 g of carbohydrates, and 11.2 g of fat.
Doner kebab with yogurt has a glycemic index of 28, which is low. It contains 7.8 g of carbohydrates per 100 g.
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Nutrition data compiled from USDA FoodData Central and scientific sources.