🧀
Low-fat, high-protein cheese
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
170
KCAL / 100G
Carbs
2g
· 5%
Protein
28g
· 68%
Fat
5g
· 27%
Fiber
0g
Vitamins
B12
1.5µg · 63% DV
Biotin
16µg · 53% DV
B2
0.35mg · 27% DV
Vitamin A
180µg · 20% DV
Minerals
Calcium
700mg · 70% DV
Phosphorus
470mg · 67% DV
Sodium
650mg · 28% DV
Zinc
3mg · 27% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
3.2g
MONOUNSATURATED
1.2g
POLYUNSATURATED
0.2g
Omega 6:3 ratio 2:1
Below the ideal 4:1 — a good omega balance.
Diet cheese contains 170 calories per 100 g. Total calories vary with the portion size eaten.
Diet cheese provides 28 g of protein per 100 g. This makes it a high-protein choice based on the provided nutrition data.
Yes. Diet cheese contains just 2 g of carbohydrates per 100 g.
Yes, diet cheese is listed as compatible with keto eating. Its carbohydrate content is 2 g per 100 g.
Diet cheese has a listed glycemic index of 0. It also contains 2 g of carbohydrates per 100 g.
Diet cheese contains 5 g of fat per 100 g. The same amount provides 28 g of protein.
No. Diet cheese provides 0 g of fiber per 100 g.
Diet cheese is listed as suitable for vegetarian diets. It is also compatible with omnivore, Mediterranean, flexitarian, gluten-free, and keto diets.
Diet cheese is listed as compatible with a gluten-free diet. Product ingredients can vary, so checking the package label is still useful.
Diet cheese contains dairy, which is a listed allergen. It may not be suitable for people with a dairy allergy.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.