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Devil's Chocolate Cake Calories
Rich chocolate, moist cake, dessert
In season: Winter · Autumn
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
Quick answer
1 slice (medium) of Devil's Chocolate Cake (80 g) has 312 calories. That works out to 390 calories per 100 g. It contains 43.2 g of carbs, 4.2 g of protein, 13.6 g of fat and 2.6 g of fiber. Its 0.2 mg of Copper covers 17% of the Daily Value. Its glycemic index is 65 (high), so it raises blood sugar quickly.
Devil's Chocolate Cake Nutrition Facts
Selected: 1 slice (medium) · 80 g
312
KCAL / 80G
Carbs
43.2g
· 16% DV
Protein
4.2g
· 8% DV
Fat
13.6g
· 17% DV
Fiber
2.6g
· 9% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 55% · Protein 5% · Fat 40%
Devil's Chocolate Cake nutrition facts table · 1 slice (medium) (80 g)
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 312 kcal | |
| Total fat | 13.6 g | 17% |
| Saturated fat | 5.76 g | 29% |
| Trans fat | 0.2 g | |
| Sodium | 176 mg | 8% |
| Total carbohydrate | 43.2 g | 16% |
| Fiber | 2.6 g | 9% |
| Protein | 4.2 g | 8% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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How Many Calories in 1 Slice of Devil's Chocolate Cake?
| Serving | Amount | Calories |
|---|---|---|
| 1 slice (medium) | 80 g | 312 kcal |
| 1 slice (thin) | 50 g | 195 kcal |
| 1 piece (small) | 60 g | 234 kcal |
| 100 g | 100 g | 390 kcal |
| 1 serving (medium) | 100 g | 390 kcal |
| 1 slice (thick) | 120 g | 468 kcal |
| 1 piece (large) | 150 g | 585 kcal |
| 1 serving (large) | 200 g | 780 kcal |
| 1 piece (jumbo) | 200 g | 780 kcal |
Calculated from 390 calories per 100 g.
Frequently Asked Questions About Devil's Chocolate Cake
What is Devil's Chocolate Cake?
Devil's Chocolate Cake is a rich, dark chocolate cake known for its tender, moist crumb. It is often baked in layers and finished with chocolate frosting or ganache, though recipes vary in their cocoa, dairy, and topping choices.
Why is Devil's Chocolate Cake called “devil's” cake?
The name suggests an indulgently rich, intensely chocolatey cake, not a recipe with any unusual or “devilish” ingredient. The dark color and lavish flavor are commonly associated with the name.
Is Devil's Chocolate Cake the same as devil's food cake?
They are often used for very similar cakes, but the names do not guarantee an identical recipe. Devil's food cake traditionally refers to a dark, tender chocolate cake; a recipe called Devil's Chocolate Cake may follow that style or use its own variation.
What makes Devil's Chocolate Cake different from regular chocolate cake?
Devil's Chocolate Cake is typically darker and more cocoa-forward, with a soft, moist crumb. Regular chocolate cake can be lighter or milder, but the distinction is not fixed and depends on the recipe.
How do you make Devil's Chocolate Cake from scratch?
To make Devil's Chocolate Cake, combine a cocoa-based batter with flour, sugar, eggs, fat, and a raising agent, then bake until just set. Many recipes include buttermilk or another acidic dairy ingredient to tenderize the crumb and complement the cocoa.
Why does Devil's Chocolate Cake use coffee?
Coffee is sometimes added to Devil's Chocolate Cake because it deepens the perception of chocolate without necessarily making the cake taste strongly of coffee. It can be used in the liquid portion of a recipe, but follow that recipe's proportions.
What frosting goes best with Devil's Chocolate Cake?
Chocolate buttercream or ganache pairs especially well with Devil's Chocolate Cake. For a less intensely sweet contrast, cream cheese frosting is another option; let the cake cool completely before spreading any frosting.
How should you serve Devil's Chocolate Cake?
Serve Devil's Chocolate Cake at room temperature so its crumb and chocolate flavor are easy to enjoy. Fresh berries or lightly sweetened cream can balance the richness, while coffee or tea makes a simple accompaniment.
How do you store Devil's Chocolate Cake so it stays moist?
Keep Devil's Chocolate Cake covered in an airtight container in a cool place to limit drying. If it has a frosting made with cream cheese or another perishable dairy ingredient, store it in the refrigerator and bring a slice toward room temperature before serving.
Can you freeze Devil's Chocolate Cake?
Yes, Devil's Chocolate Cake freezes well. Wrap individual slices tightly and place them in a sealed freezer-safe container; thaw them while still wrapped at room temperature to help prevent condensation from making the surface soggy.
Devil's Chocolate Cake Vitamins & Minerals
Vitamins
B2
0.09mg · 7% DV
Biotin
1.76µg · 6% DV
B5
0.26mg · 5% DV
B12
0.12µg · 5% DV
Minerals
Copper
0.15mg · 17% DV
Phosphorus
88mg · 13% DV
Selenium
5.6µg · 10% DV
Iron
1.68mg · 9% DV
Sodium
176mg · 8% DV
Potassium ⭐
136mg · 4% DV
Devil's Chocolate Cake Glycemic Index
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
How to Burn Off Devil's Chocolate Cake
To burn the 312 calories in 1 slice (medium) (80 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
What is Devil's Chocolate Cake?
Devil's Chocolate Cake is a rich, moist chocolate cake in the American devil’s food style, usually made with cocoa or chocolate and baked into a tender, dark crumb. It is often layered and finished with chocolate frosting or ganache, though a plain slice is just as familiar.
It is served as dessert at birthdays and other gatherings, or enjoyed with coffee; in many places, a small slice also makes a satisfying afternoon treat. Its rich chocolate flavour comes with substantial energy: it provides 390 calories per 100 g. For a lighter serving, choose a thinner slice and pair it with fresh fruit.
How Nutritious Is Devil's Chocolate Cake?
Nutrient density
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Satiety score
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
Is Devil's Chocolate Cake Processed?
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Does Devil's Chocolate Cake Contain Allergens?
Contains these allergens:
Which Diets Is Devil's Chocolate Cake Good For?
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
Devil's Chocolate Cake Fat Profile
SATURATED
5.76g
MONOUNSATURATED
4.48g
POLYUNSATURATED
0.88g
Omega 6:3 ratio 14:1
Above the ideal 4:1 (14:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.