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Energy-dense mix with natural sweetness, fiber, and healthy fats
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 serving (medium) of Dates walnut mix (40 g) has 172 calories. That works out to 430 calories per 100 g. It contains 23.2 g of carbs, 2.8 g of protein, 8.8 g of fat and 3.4 g of fiber. Its 0.2 mg of Copper covers 20% of the Daily Value. Its glycemic index is 48 (low), so it raises blood sugar slowly.
Selected: 1 serving (medium) · 40 g
172
KCAL / 40G
Carbs
23.2g
· 8% DV
Protein
2.8g
· 6% DV
Fat
8.8g
· 11% DV
Fiber
3.4g
· 12% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 51% · Protein 6% · Fat 43%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 172 kcal | |
| Total fat | 8.8 g | 11% |
| Saturated fat | 0.84 g | 4% |
| Trans fat | 0 g | |
| Sodium | 2 mg | 0% |
| Total carbohydrate | 23.2 g | 8% |
| Fiber | 3.4 g | 12% |
| Protein | 2.8 g | 6% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 serving (medium) | 40 g | 172 kcal |
| 1 tablespoon (chopped) | 12 g | 52 kcal |
| 1 piece (small) | 18 g | 77 kcal |
| 2 tablespoon (chopped) | 24 g | 103 kcal |
| 1 piece (medium) | 28 g | 120 kcal |
| 1 piece (large) | 40 g | 172 kcal |
| 1 serving (large) | 60 g | 258 kcal |
| 100 g | 100 g | 430 kcal |
| 1 cup (chopped) | 140 g | 602 kcal |
Calculated from 430 calories per 100 g.
Yes, dates and walnuts pair well: the dates bring a sweet, chewy texture, while walnuts add a rich, crunchy contrast. Together they make a convenient snack, but their energy density means a small portion is usually more practical than eating them freely from a large container.
To make a dates and walnut mix, remove the pits from soft dates and chop them with walnut pieces. You can also press a walnut half into each pitted date. A food processor works for a finer, sticky mixture, but pulse briefly to avoid turning it into a paste.
A dates and walnut mix does not cause weight gain on its own, but large servings can add a substantial amount of energy to your day. Measure out a snack-sized portion rather than eating straight from the bag, especially if you have it often.
Store a dates and walnut mix in an airtight container in a cool, dry place. If it contains freshly chopped dates, refrigerate it to keep the pieces fresh. Discard the mix if you notice mold or an unpleasant rancid smell from the walnuts.
Yes, a dates and walnut mix can work as a pre-workout snack because dates provide readily available carbohydrates. Have it early enough to digest comfortably; the walnuts’ fat may feel heavy if you eat a large amount immediately before exercise.
People with diabetes may be able to include a dates and walnut mix, but the dates’ natural sugars can affect blood glucose. Keep the portion modest and consider your individual response; a doctor or dietitian can help fit it into your meal plan.
Soft, meaty dates are easiest to pair with walnuts because they are simple to pit and can hold a walnut half. Medjool dates work well for stuffing, while smaller, drier dates are convenient when you want to chop everything into a mixed snack.
Yes, you can freeze a dates and walnut mix in an airtight, freezer-safe container. Divide it into portions before freezing so you only thaw what you need. Thaw it in the refrigerator and avoid repeatedly thawing and refreezing the same batch.
No, you do not need to soak dates for a dates and walnut mix if they are already soft. If they are unusually dry, briefly soaking them in warm water can soften them, but drain and dry them well before mixing to avoid a wet, sticky result.
Yes, children can eat a dates and walnut mix when it is prepared to suit their age and chewing ability. Whole nuts and sticky date pieces can pose a choking risk for young children, so chop or mash the ingredients finely and supervise them while eating.
Vitamins
B6
0.1mg · 6% DV
B1
0.05mg · 4% DV
Biotin
1.2µg · 4% DV
B3
0.56mg · 4% DV
Minerals
Copper
0.18mg · 20% DV
Manganese
0.4mg · 17% DV
Phosphorus
66mg · 9% DV
Magnesium
29mg · 7% DV
Potassium ⭐
208mg · 6% DV
Sodium
2mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 172 calories in 1 serving (medium) (40 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
A dates and walnut mix brings together sweet, chewy dates and rich, lightly bitter walnuts. It is a simple pairing rather than a dish tied to one particular place, and it needs little preparation beyond chopping the ingredients if you prefer them in smaller pieces. The contrast in texture is part of its appeal: soft fruit with a firm, crunchy nut.
Dates are a familiar snack across the Middle East and Mediterranean, while this mix also works easily in everyday breakfasts and lunchboxes elsewhere. Enjoy it by the handful, serve it with tea or coffee, or scatter it over porridge or yoghurt. It is energy-dense, with natural sweetness and fibre from the dates and satisfying fats from the walnuts, so a modest portion can go a long way. Pair it with fresh fruit or plain yoghurt for a less concentrated snack.
High
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.84g
MONOUNSATURATED
1.36g
POLYUNSATURATED
4.92g
Omega 6:3 ratio 5.4:1
Above the ideal 4:1 (5.4:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.