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Portion-sized dark chocolate sweet snack
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
550
KCAL / 100G
Carbs
51g
· 37%
Protein
6.5g
· 5%
Fat
35g
· 58%
Fiber
8.5g
Vitamins
B3
1.1mg · 7% DV
B2
0.08mg · 6% DV
Vitamin K
7µg · 6% DV
Biotin
1.5µg · 5% DV
Minerals
Copper
1mg · 111% DV
Magnesium
230mg · 55% DV
Iron
8mg · 44% DV
Manganese
1mg · 43% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
21g
MONOUNSATURATED
11g
POLYUNSATURATED
1.4g
Omega 6:3 ratio 24:1
Above the ideal 4:1 (24:1).
It provides 550 calories per 100 g. Calories per serving cannot be calculated because a serving size is not provided.
It contains 6.5 g of protein per 100 g.
A 100 g amount contains 51 g of carbohydrates.
It contains 35 g of fat per 100 g.
Yes, it provides 8.5 g of fiber per 100 g. Fiber is listed separately from total carbohydrates.
Its glycemic index is 40.
The listed glycemic index is 40. Individual blood sugar response and the effect of a specific amount cannot be determined from the provided information alone.
Portion size matters, as it contains 550 calories, 35 g of fat, and 51 g of carbohydrates per 100 g. It is listed as compatible with vegetarian, flexitarian, and gluten-free diets.
Yes, it is listed as compatible with a gluten-free diet. No further allergen information is provided.
Yes, its processing level is listed as processed.
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Nutrition data compiled from USDA FoodData Central and scientific sources.