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Small, rounded biscuit pieces coated in smooth, glossy dark chocolate, with a few showing a pale, crumbly biscuit center.

Dark chocolate biscuit dragee Calories

Dark chocolate-coated biscuit dragee; energy-dense and contains sugar and fat.

CALORIES · 100 G

510kcal

GI

58medium

POTASSIUM · 100 G

285mg

FIBER · 100 G

4.8g

Quick answer

1 serving (medium) of Dark chocolate biscuit dragee (30 g) has 153 calories. That works out to 510 calories per 100 g. It contains 18.5 g of carbs, 1.9 g of protein, 8 g of fat and 1.4 g of fiber. Its 0.1 mg of Copper covers 11% of the Daily Value. Its glycemic index is 58 (medium), so it raises blood sugar at a moderate pace.

Dark chocolate biscuit dragee Nutrition Facts

Selected: 1 serving (medium) · 30 g

153

KCAL / 30G

Carbs

18.5g

· 7% DV

Protein

1.9g

· 4% DV

Fat

8g

· 10% DV

Fiber

1.4g

· 5% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 48% · Protein 5% · Fat 47%

Dark chocolate biscuit dragee nutrition facts table · 1 serving (medium) (30 g)

NutrientAmount% DV
Calories153 kcal
Total fat8 g10%
Saturated fat4.56 g23%
Trans fat0.02 g
Sodium44 mg2%
Total carbohydrate18.5 g7%
Fiber1.4 g5%
Protein1.9 g4%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Serving of Dark chocolate biscuit dragee?

ServingAmountCalories
1 serving (medium)30 g153 kcal
1 piece (small)6 g31 kcal
1 tablespoon (shredded)15 g77 kcal
5 piece (medium)30 g153 kcal
0.25 cup (whole)35 g179 kcal
1 pack (mini)40 g204 kcal
8 piece (large)48 g245 kcal
½ cup (whole)70 g357 kcal
12 piece (extra large)72 g367 kcal
1 pack (small)80 g408 kcal
100 g100 g510 kcal
1 pack (large)160 g816 kcal

Calculated from 510 calories per 100 g.

Frequently Asked Questions About Dark chocolate biscuit dragee

What is a dark chocolate biscuit dragee?

A dark chocolate biscuit dragee is a bite-sized sweet made by coating biscuit pieces or biscuit-based centers with dark chocolate. It combines a crisp interior with a chocolate shell and is usually eaten as a snack or offered with tea or coffee.

What is a dark chocolate biscuit dragee made of?

A dark chocolate biscuit dragee is made mainly from biscuit and dark chocolate. Depending on the product, the coating may also contain sugar, cocoa butter, or ingredients that help it set smoothly; the exact recipe varies by brand.

How is a dark chocolate biscuit dragee made?

A dark chocolate biscuit dragee is made by coating small biscuit pieces with chocolate and letting the coating set. To make a simple version at home, break biscuits into bite-sized pieces, cover them in melted dark chocolate, and chill them on baking paper.

What is the difference between a dark chocolate biscuit dragee and a chocolate-covered biscuit?

A dark chocolate biscuit dragee is usually made up of small, individually coated bites, while a chocolate-covered biscuit is often a whole biscuit dipped or coated in chocolate. The dragee format is easier to portion and serve as a small snack.

How should you store a dark chocolate biscuit dragee?

Store a dark chocolate biscuit dragee in a sealed container in a cool, dry place away from sunlight. Heat can soften or mark the chocolate, while moisture can make the biscuit center lose its crisp texture.

Can you make a dark chocolate biscuit dragee at home?

Yes, you can make a dark chocolate biscuit dragee at home. Break biscuits into small pieces, coat them in melted dark chocolate, and leave them separated on baking paper until firm. Melt the chocolate gently to avoid scorching it.

Does a dark chocolate biscuit dragee go well with coffee?

Yes, a dark chocolate biscuit dragee pairs well with coffee. The roasted notes of coffee complement the bitter chocolate, and the biscuit adds a crisp bite; serve it alongside the drink rather than dipping it if you want it to stay crunchy.

Why does a dark chocolate biscuit dragee turn white?

A dark chocolate biscuit dragee can develop a pale coating when cocoa butter or sugar rises to the surface after temperature or humidity changes. This is often a storage-related change; discard the dragee if it also smells or tastes spoiled.

How can you use a dark chocolate biscuit dragee in desserts?

Use a dark chocolate biscuit dragee as a crunchy topping for ice cream, pudding, or cake. Add it shortly before serving so the biscuit stays crisp, or break it into smaller pieces to scatter across the dessert.

Can children eat a dark chocolate biscuit dragee?

Yes, children can have a dark chocolate biscuit dragee as an occasional treat, but it is a sugary sweet rather than an everyday snack. For young children, offer an age-appropriate texture and size to reduce the risk of choking.

Dark chocolate biscuit dragee Vitamins & Minerals

Vitamins

B1

0.04mg · 3% DV

Vitamin E

0.36mg · 2% DV

B2

0.03mg · 2% DV

B3

0.33mg · 2% DV

Minerals

Copper

0.1mg · 11% DV

Manganese

0.22mg · 10% DV

Phosphorus

50mg · 7% DV

Iron

1.02mg · 6% DV

Potassium ⭐

86mg · 3% DV

Sodium

44mg · 2% DV

Dark chocolate biscuit dragee Glycemic Index

GLYCEMIC INDEX

58
Medium
0 Low5570100

GLYCEMIC LOAD

5.7
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Dark chocolate biscuit dragee

To burn the 153 calories in 1 serving (medium) (30 g):

🚶

38min

Walking (5 km/h)

🏃

16min

Running (8 km/h)

🚴

21min

Cycling

🏊

18min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Dark chocolate biscuit dragee?

A dark chocolate biscuit dragee is a small biscuit piece coated in dark chocolate. It is a confectionery snack rather than a dish tied to one particular region, and is sold in bite-sized pieces for sharing or enjoying on its own.

The crisp biscuit contrasts with the chocolate’s firmer coating and bittersweet flavour. It works well alongside coffee or tea, as a small after-meal sweet, or in a snack bowl for guests. It is energy-dense and contains sugar and fat; a 100 g portion provides 510 calories. If you want a lighter snack, set aside a modest portion instead of eating from the packet, and pair it with unsweetened tea or coffee.

How Nutritious Is Dark chocolate biscuit dragee?

Nutrient density

Low

22/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Low

33/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Dark chocolate biscuit dragee Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Dark chocolate biscuit dragee Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy yes
Sesame free

Which Diets Is Dark chocolate biscuit dragee Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Dark chocolate biscuit dragee Fat Profile

SATURATED

4.56g

MONOUNSATURATED

2.13g

POLYUNSATURATED

0.63g

⚖️

Omega 6:3 ratio 57:1

Above the ideal 4:1 (57:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.