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A mound of soft, crumbly white curd cheese sits in a small dish, topped with glossy red jam that pools between the curds.

Curd cheese with jam Calories

Sweet, source of protein and calcium, breakfast food

In season: Spring · Summer · Autumn · Winter

CALORIES · 100 G

180kcal

GI

60medium

POTASSIUM · 100 G

130mg

FIBER · 100 G

0.5g

Quick answer

1 serving (medium) of Curd cheese with jam (80 g) has 144 calories. That works out to 180 calories per 100 g. It contains 22.4 g of carbs, 6 g of protein, 3.6 g of fat and 0.4 g of fiber. Its 0.4 µg of B12 covers 17% of the Daily Value. Its glycemic index is 60 (medium), so it raises blood sugar at a moderate pace.

Curd cheese with jam Nutrition Facts

Selected: 1 serving (medium) · 80 g

144

KCAL / 80G

Carbs

22.4g

· 8% DV

Protein

6g

· 12% DV

Fat

3.6g

· 5% DV

Fiber

0.4g

· 1% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 61% · Protein 16% · Fat 23%

Curd cheese with jam nutrition facts table · 1 serving (medium) (80 g)

NutrientAmount% DV
Calories144 kcal
Total fat3.6 g5%
Saturated fat2 g10%
Trans fat0.01 g
Sodium48 mg2%
Total carbohydrate22.4 g8%
Fiber0.4 g1%
Protein6 g12%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Serving of Curd cheese with jam?

ServingAmountCalories
1 serving (medium)80 g144 kcal
2 tablespoon (medium)40 g72 kcal
1 slice (thin)40 g72 kcal
1 serving (small)50 g90 kcal
1 piece (small)60 g108 kcal
1 slice (thick)70 g126 kcal
100 g100 g180 kcal
1 piece (large)100 g180 kcal
1 serving (large)120 g216 kcal
1 cup (large)150 g270 kcal

Calculated from 180 calories per 100 g.

Frequently Asked Questions About Curd cheese with jam

What is curd cheese with jam?

Curd cheese with jam is a simple sweet dish made by serving fresh curd cheese alongside jam or mixing the two. It is often eaten at breakfast, and there is no single fixed recipe or required jam variety.

How do you make curd cheese with jam?

Spoon curd cheese into a bowl and add jam to taste. You can fold them together for a uniform, sweet mixture or leave them separate so each bite can be adjusted. It needs no cooking.

Which jam goes best with curd cheese?

Strawberry, cherry, apricot, and fig jam all work well with curd cheese. Tart fruit preserves offer a contrast to the mild cheese, while sweeter jams make the dish taste more like a dessert.

Can you use cottage cheese in curd cheese with jam?

Yes, cottage cheese can work in curd cheese with jam, although its curds and moisture may give the dish a different texture. Drain it first if it is watery, then stir it with the jam or serve the two side by side.

Is curd cheese with jam a breakfast or a dessert?

Curd cheese with jam can be either: it is commonly served as a sweet breakfast, but it also works as a simple dessert or snack. Serving it with toast makes it feel more like breakfast; a smaller bowl can be served after a meal.

Should curd cheese with jam be mixed together?

Mixing curd cheese with jam is optional. Stirring spreads the fruit sweetness through the cheese, while serving them separately preserves the cheese’s mild taste and lets each person choose how much jam to add.

Can you put curd cheese with jam on toast?

Yes, curd cheese with jam can be spread on toast. Add the cheese first and a thin layer of jam on top, or mix them before spreading; toast that is not too hot helps keep the cheese from turning runny.

How long does curd cheese with jam keep in the fridge?

Keep mixed curd cheese with jam covered in the refrigerator because fresh curd cheese is perishable. For the best texture and freshness, prepare only what you expect to eat soon, rather than leaving the mixture at room temperature.

Is curd cheese with jam the same as cheesecake?

No, curd cheese with jam is not cheesecake. It is usually just fresh cheese served with jam, whereas cheesecake is a baked or chilled dessert made with a prepared filling and typically a crust.

Does curd cheese with jam raise blood sugar?

Yes, the jam in curd cheese with jam can raise blood sugar because it contains sugar. Pairing a modest amount with the cheese and a fibre-rich food can make a more balanced breakfast; people managing diabetes may need individual advice.

Curd cheese with jam Vitamins & Minerals

Vitamins

B12

0.4µg · 17% DV

B2

0.18mg · 14% DV

B5

0.4mg · 8% DV

Vitamin A

48µg · 5% DV

Minerals

Phosphorus

72mg · 10% DV

Calcium

96mg · 10% DV

Zinc

0.48mg · 4% DV

Selenium

2.4µg · 4% DV

Potassium ⭐

104mg · 3% DV

Sodium

48mg · 2% DV

Curd cheese with jam Glycemic Index

GLYCEMIC INDEX

60
Medium
0 Low5570100

GLYCEMIC LOAD

13.6
Medium

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Curd cheese with jam

To burn the 144 calories in 1 serving (medium) (80 g):

🚶

36min

Walking (5 km/h)

🏃

15min

Running (8 km/h)

🚴

20min

Cycling

🏊

17min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Curd cheese with jam?

Curd cheese with jam pairs soft, fresh Turkish lor—a mild, crumbly cheese—with fruit jam. It is usually assembled at the table rather than cooked: the creamy, slightly tangy cheese can be mixed with the jam or spread alongside it on bread. The type of jam varies with what is available at home.

In Turkey, it is a simple breakfast option, often eaten with bread and tea. For English-speaking readers elsewhere, it also works as a quick sweet-and-savoury breakfast or snack, much like fresh cheese served with preserves. The cheese contributes protein and calcium, while the jam gives the dish its sweetness. For a less sweet serving, use a smaller spoonful of jam and add fresh fruit or plain bread.

How Nutritious Is Curd cheese with jam?

Nutrient density

Medium

40/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

36/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Curd cheese with jam Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Curd cheese with jam Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Curd cheese with jam Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Curd cheese with jam Fat Profile

SATURATED

2g

MONOUNSATURATED

0.96g

POLYUNSATURATED

0.16g

⚖️

Omega 6:3 ratio 3.3:1

Below the ideal 4:1 — a good omega balance.

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Nutrition data compiled from USDA FoodData Central and scientific sources.