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Refreshing cucumber and protein/calcium-rich cheese classic combo
In season: Spring · Summer
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
100 g of Cucumber and Cheese has 90 calories. It contains 3 g of carbs, 5.7 g of protein, 6.1 g of fat and 0.7 g of fiber. Its 0.5 µg of B12 covers 21% of the Daily Value. Its glycemic index is 35 (low), so it raises blood sugar slowly.
Selected: 100 g
90
KCAL / 100G
Carbs
3g
· 1% DV
Protein
5.7g
· 11% DV
Fat
6.1g
· 8% DV
Fiber
0.7g
· 3% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 13% · Protein 25% · Fat 62%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 90 kcal | |
| Total fat | 6.1 g | 8% |
| Saturated fat | 3.7 g | 19% |
| Trans fat | 0.05 g | |
| Sodium | 330 mg | 14% |
| Total carbohydrate | 3 g | 1% |
| Fiber | 0.7 g | 3% |
| Protein | 5.7 g | 11% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 serving (medium) | 100 g | 90 kcal |
| 4 slice (thin) | 40 g | 36 kcal |
| 2 slice (thick) | 50 g | 45 kcal |
| 1 serving (small) | 60 g | 54 kcal |
| 100 g | 100 g | 90 kcal |
| 1 piece (whole) | 120 g | 108 kcal |
| 1 cup (chopped) | 120 g | 108 kcal |
| 1 serving (large) | 150 g | 135 kcal |
Calculated from 90 calories per 100 g.
Yes, cucumber and cheese are a natural pairing. Cucumber’s cool crunch balances cheese’s salty, creamy taste, making the combination work in sandwiches, salads, or as a simple snack.
To make cucumber and cheese salad, chop fresh cucumber and toss it with crumbled feta or another cheese you enjoy. Add dill or mint, then dress it just before serving so the cucumber releases less water.
Feta, cream cheese, and fresh goat cheese all pair well with cucumber. Choose feta for a salty, crumbly salad, or cream cheese for a smooth spread in a sandwich or on crackers.
Yes, cucumber and cheese make an easy breakfast, especially in a sandwich or alongside toast and eggs. The fresh cucumber adds crunch and helps balance the richness and saltiness of the cheese.
Keep cucumber and cheese separate until you are ready to eat them. Cut cucumber releases moisture as it sits, which can soften cheese and make a salad watery; patting the cucumber dry also helps.
Cucumber and cheese salad is best eaten soon after it is made. Refrigerate leftovers promptly in a covered container, but expect the cucumber to release water and soften the cheese as it sits.
Yes, cucumber and cheese can make a convenient snack, combining crisp cucumber with more filling cheese. For an easy serving, cut the cucumber into sticks and pair it with cheese slices or a soft cheese dip.
No, you do not have to peel cucumber for cucumber and cheese. Wash it well under running water and dry it before slicing; peel it only if you prefer a softer texture or dislike the skin.
Dill and mint are especially good with cucumber and cheese, while parsley and chives also work well. Add herbs to a salad or mix them into cream cheese for a simple cucumber sandwich spread.
Yes, cucumber and cheese are fine to eat at night. There is no special reason to avoid this combination before bed; if salty cheese makes you thirsty, choose a less salty one or keep the portion modest.
Vitamins
B12
0.5µg · 21% DV
B2
0.18mg · 14% DV
Vitamin K
16µg · 13% DV
Vitamin A
110µg · 12% DV
Minerals
Calcium
170mg · 17% DV
Phosphorus
110mg · 16% DV
Sodium
330mg · 14% DV
Iodine
18µg · 12% DV
Potassium ⭐
170mg · 5% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 90 calories in 100 g:
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Cucumber and Cheese is a simple pairing of crisp, juicy cucumber with cheese, rather than a single fixed recipe. The cheese can vary by region and preference, from fresh white cheeses to firmer varieties. Cool and mildly sweet cucumber contrasts with the cheese’s salty, creamy or tangy flavour. Serve the two sliced side by side, or tuck them into bread for an easy snack.
It offers protein and calcium from the cheese, while cucumber adds freshness and a little fibre. In Turkey, the combination is a familiar part of breakfast, often alongside tomatoes, olives and bread; elsewhere it also works as a quick lunch addition or snack. Choose a less rich cheese and add extra cucumber for a lighter plate.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.7g
MONOUNSATURATED
1.6g
POLYUNSATURATED
0.18g
Omega 6:3 ratio 3.3:1
Below the ideal 4:1 — a good omega balance.
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Nutrition data compiled from USDA FoodData Central and scientific sources.