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A rectangular, chocolate-coated wafer bar with crisp golden layers visible at a broken edge, resting on a plain plate.

Crunch wafer Calories

Crispy sweet wafer snack

CALORIES · 100 G

520kcal

GI

72high

POTASSIUM · 100 G

180mg

FIBER · 100 G

2.5g

Quick answer

1 piece (medium) of Crunch wafer (25 g) has 130 calories. That works out to 520 calories per 100 g. It contains 15.3 g of carbs, 1.6 g of protein, 6.8 g of fat and 0.6 g of fiber. Its 35 mg of Phosphorus covers 5% of the Daily Value. Its glycemic index is 72 (high), so it raises blood sugar quickly.

Crunch wafer Nutrition Facts

Selected: 1 piece (medium) · 25 g

130

KCAL / 25G

Carbs

15.3g

· 6% DV

Protein

1.6g

· 3% DV

Fat

6.8g

· 9% DV

Fiber

0.6g

· 2% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 48% · Protein 5% · Fat 47%

Crunch wafer nutrition facts table · 1 piece (medium) (25 g)

NutrientAmount% DV
Calories130 kcal
Total fat6.8 g9%
Saturated fat3 g15%
Trans fat0.03 g
Sodium45 mg2%
Total carbohydrate15.3 g6%
Fiber0.6 g2%
Protein1.6 g3%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Medium Crunch wafer?

ServingAmountCalories
1 piece (medium)25 g130 kcal
1 piece (small)12 g62 kcal
1 pack (mini)25 g130 kcal
1 piece (large)40 g208 kcal
1 pack (small)40 g208 kcal
2 piece (double)50 g260 kcal
1 pack (medium)60 g312 kcal
3 piece (triple)75 g390 kcal
100 g100 g520 kcal

Calculated from 520 calories per 100 g.

Frequently Asked Questions About Crunch wafer

What is a Crunch wafer?

A Crunch wafer is a sweet, crisp snack made with thin wafer layers and typically a chocolate coating or filling. The exact layers and ingredients can vary by product, but its defining feature is the contrast between the crunchy wafer and the sweet outer layer.

Why does a Crunch wafer go soft after opening?

A Crunch wafer goes soft when its dry wafer layers absorb moisture from the air. Reseal the wrapper tightly or put the wafer in an airtight container soon after opening to help preserve its crunch.

Can you freeze a Crunch wafer?

Yes, you can freeze a Crunch wafer, but freezing and thawing may affect the wafer’s crispness or the texture of its coating. Keep it in an airtight wrapper, then let it come to room temperature before opening to reduce condensation.

Should you keep a Crunch wafer in the fridge?

Usually, no: a cool, dry cupboard is a better place for a Crunch wafer. Fridge moisture can affect the wafer’s texture, and chocolate may develop condensation when brought back to room temperature.

How long does a Crunch wafer stay fresh once opened?

A Crunch wafer is best eaten soon after opening, while its wafer layers are still crisp. If you need to keep it, seal it airtight and store it in a cool, dry place; exposure to air and humidity makes it lose crunch.

Can you use a Crunch wafer in desserts?

Yes, you can crumble a Crunch wafer over ice cream, yogurt, or pudding for a crisp chocolatey topping. Add it just before serving, since moisture from soft desserts quickly softens the wafer.

Is a Crunch wafer a good snack before exercise?

A Crunch wafer can provide quick carbohydrate, but it is not a particularly sustaining pre-workout snack because it has little fibre and protein. If you eat one before exercise, allow time to digest it and choose a more filling snack when you need longer-lasting energy.

Does eating a Crunch wafer cause weight gain?

Eating a Crunch wafer by itself does not cause weight gain, but having it often or in large amounts can add substantially to your overall intake. Its sweet, crisp texture can make it easy to eat more than one, so portion it out rather than snacking from a multipack.

Can a Crunch wafer melt in a lunchbox?

Yes, the chocolate coating on a Crunch wafer can soften or melt in a warm lunchbox. Keep it away from direct sunlight and heat, or pack it in an insulated container if it needs to stay firm until snack time.

Crunch wafer Vitamins & Minerals

Vitamins

B2

0.05mg · 4% DV

Vitamin E

0.45mg · 3% DV

B1

0.03mg · 3% DV

B3

0.4mg · 3% DV

Minerals

Phosphorus

35mg · 5% DV

Manganese

0.09mg · 4% DV

Copper

0.03mg · 3% DV

Iron

0.53mg · 3% DV

Sodium

45mg · 2% DV

Potassium ⭐

45mg · 1% DV

Crunch wafer Glycemic Index

GLYCEMIC INDEX

72
High
0 Low5570100

GLYCEMIC LOAD

4.3
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Crunch wafer

To burn the 130 calories in 1 piece (medium) (25 g):

🚶

32min

Walking (5 km/h)

🏃

13min

Running (8 km/h)

🚴

18min

Cycling

🏊

15min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Crunch wafer?

Crunch wafer is a sweet confection made from thin, crisp baked sheets layered with a creamy filling, sometimes finished with chocolate. Wafer biscuits are enjoyed in many places as a quick snack, alongside tea or coffee, or as a small treat in a lunchbox. The layers give it a light crunch, while the filling adds sweetness and a softer bite. Nutritionally, it is energy-dense and provides mostly carbohydrate and fat, with relatively little protein. One piece can work as an occasional sweet, and pairing it with fruit or an unsweetened drink can make for a more satisfying snack.

How Nutritious Is Crunch wafer?

Nutrient density

Low

18/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Low

22/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Crunch wafer Processed?

NOVA 4

Ultra-Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Crunch wafer Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy yes
Sesame free

Which Diets Is Crunch wafer Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Crunch wafer Fat Profile

SATURATED

3g

MONOUNSATURATED

2.13g

POLYUNSATURATED

1.27g

⚖️

Omega 6:3 ratio 120:1

Above the ideal 4:1 (120:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.