🥞
Thin crepe with honey
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
246
KCAL / 100G
Carbs
38.9g
· 64%
Protein
5.6g
· 9%
Fat
7.4g
· 27%
Fiber
0.8g
Vitamins
Biotin
4.2µg · 14% DV
B2
0.16mg · 12% DV
B12
0.22µg · 9% DV
B1
0.08mg · 7% DV
Minerals
Selenium
10.4µg · 19% DV
Phosphorus
108mg · 15% DV
Sodium
235mg · 10% DV
Calcium
78mg · 8% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.1g
MONOUNSATURATED
2.6g
POLYUNSATURATED
0.9g
Omega 6:3 ratio 19.5:1
Above the ideal 4:1 (19.5:1).
Per 100 g, crepe with honey provides 246 calories. It contains 5.6 g protein, 38.9 g carbs, 7.4 g fat, and 0.8 g fiber.
Crepe with honey is compatible with omnivore, vegetarian, and flexitarian diets. It contains gluten, eggs, and dairy, and it is classified as a processed sweet.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.