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Cornetto Disc Pistachio Calories

Pistachio ice cream disc

CALORIES

330kcal

58medium

POTASSIUM

215mg

FIBER

1.2g

Cornetto Disc Pistachio Nutrition Facts

Selected: 100 g

330

KCAL / 100G

Carbs

34.5g

· 42%

Protein

5.2g

· 6%

Fat

18.8g

· 52%

Fiber

1.2g

Cornetto Disc Pistachio Vitamins & Minerals

Vitamins

B12

0.42µg · 18% DV

0.19mg · 15% DV

Vitamin A

110µg · 12% DV

Vitamin E

1.3mg · 9% DV

Minerals

Phosphorus

137mg · 20% DV

Calcium

145mg · 14% DV

Iodine

18µg · 12% DV

Zinc

1mg · 9% DV

Cornetto Disc Pistachio Glycemic Index

GLYCEMIC INDEX

Medium

0 Low5570100

GLYCEMIC LOAD

Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Cornetto Disc Pistachio Processed?

NOVA 4

Ultra-Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Cornetto Disc Pistachio Contain Allergens?

Contains these allergens:

Gluten yes

Dairy yes

Eggs free

Peanuts free

Tree nuts yes

Fish free

Soy yes

Sesame free

Which Diets Is Cornetto Disc Pistachio Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Cornetto Disc Pistachio Fat Profile

SATURATED

11.2g

MONOUNSATURATED

POLYUNSATURATED

1.8g

⚖️

Omega 6:3 ratio 20.6:1

Above the ideal 4:1 (20.6:1).

Foods Similar to Cornetto Disc Pistachio

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Magnum almond ice cream

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Magnum almond ice cream sandwich

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Cornetto Disc Pistachio — Frequently Asked Questions

How many calories are in Cornetto Disc Pistachio?

Cornetto Disc Pistachio provides 330 calories per 100 g. A 100 g serving also contains 18.8 g of fat and 34.5 g of carbohydrates.

What allergens are in Cornetto Disc Pistachio?

Cornetto Disc Pistachio contains gluten, dairy, tree nuts, and soy. It may not be suitable for people with allergies or intolerances to these ingredients.

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Nutrition data compiled from USDA FoodData Central and scientific sources.