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Collagen-support powder supplement
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 tablespoon (medium) of Collagen booster powder (10 g) has 38 calories. That works out to 380 calories per 100 g. It contains 0.2 g of carbs, 9 g of protein, 0.1 g of fat and 0 g of fiber. Its glycemic index is 0 (low), so it raises blood sugar slowly.
Selected: 1 tablespoon (medium) · 10 g
38
KCAL / 10G
Carbs
0.2g
· 0% DV
Protein
9g
· 18% DV
Fat
0.1g
· 0% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 2% · Protein 95% · Fat 3%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 38 kcal | |
| Total fat | 0.1 g | 0% |
| Saturated fat | 0.01 g | 0% |
| Trans fat | 0 g | |
| Sodium | 25 mg | 1% |
| Total carbohydrate | 0.2 g | 0% |
| Fiber | 0 g | 0% |
| Protein | 9 g | 18% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 tablespoon (medium) | 10 g | 38 kcal |
| 1 teaspoon (small) | 5 g | 19 kcal |
| 1 pack (mini) | 10 g | 38 kcal |
| 1 serving (small) | 12 g | 46 kcal |
| 1 serving (medium) | 15 g | 57 kcal |
| 2 tablespoon (double) | 20 g | 76 kcal |
| 1 serving (large) | 20 g | 76 kcal |
| 1 pack (double) | 20 g | 76 kcal |
| 100 g | 100 g | 380 kcal |
Calculated from 380 calories per 100 g.
Collagen booster powder is marketed to support the body’s own collagen production. Formulas vary and may include nutrients or amino acids rather than collagen itself; it is a supplement, not a treatment for skin, hair, or joint conditions.
Collagen booster powder may provide nutrients involved in collagen formation, but evidence for a particular product depends on its ingredients. It cannot be assumed to work like collagen peptides, and it is not proven to reverse skin aging or treat joint problems.
No, collagen booster powder is not necessarily the same as collagen peptides. Booster blends are intended to support collagen production and may not contain collagen, while collagen peptides are collagen protein broken into smaller pieces.
Not always; collagen booster powder may contain ingredients intended to support collagen production without containing collagen protein. Products differ, so look for collagen or collagen peptides in the ingredient list if you specifically want a collagen source.
Mix collagen booster powder into water or another drink and follow the serving directions on its package. A typical serving for this powder is about one medium tablespoon, or 10 grams; stir it thoroughly to reduce clumping.
Usually, collagen booster powder can be stirred into coffee, but whether a hot drink suits a particular formula depends on its instructions. Mix the powder with a small amount of liquid first, then add the rest of your coffee.
You can take collagen booster powder at any time of day; there is no established best time that makes it more effective. Choose a time that fits your routine and follow the product’s directions.
Collagen booster powder cannot be relied on to improve skin elasticity, and results are not guaranteed. Its potential depends on the formula; a blend without collagen peptides should not be assumed to have the same effects as a collagen supplement.
Collagen booster powder is not a proven treatment for joint pain. A blend designed to support collagen production is not automatically equivalent to collagen peptides, and persistent or worsening joint pain needs appropriate medical assessment.
Some people may experience digestive discomfort or a reaction to an ingredient in collagen booster powder. Possible effects depend on the specific formula; if you take medication or have a health condition, ask a healthcare professional before using it.
Vitamins
B2
0.01mg · 1% DV
Biotin
0.1µg · 0% DV
B3
0.04mg · 0% DV
B5
0.01mg · 0% DV
Minerals
Sodium
25mg · 1% DV
Selenium
0.5µg · 1% DV
Copper
0mg · 0% DV
Phosphorus
1.5mg · 0% DV
Potassium ⭐
3mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 38 calories in 1 tablespoon (medium) (10 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Collagen booster powder is a powdered supplement intended to add collagen to the diet. Formulas vary, so check the label to see which collagen source is used and whether other ingredients are included. It is protein-rich: the nutrition information lists 90 g of protein per 100 g, though a usual serving is much smaller and the powder is not a substitute for a varied diet.
It is commonly stirred into water, coffee or a smoothie; flavour and how smoothly it dissolves depend on the product. Some people also mix it into yoghurt or porridge. Choose a drink or soft food that suits its taste, follow the serving directions on the pack, and compare labels if you use other supplements.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
0.01g
MONOUNSATURATED
0.01g
POLYUNSATURATED
0.01g
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Nutrition data compiled from USDA FoodData Central and scientific sources.