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Coffee hard candy Calories

Sugar-based coffee-flavored hard candy; energy-dense and low in micronutrients.

CALORIES

390kcal

GI

78high

POTASSIUM

20mg

FIBER

0g

Coffee hard candy Nutrition Facts

Selected: 100 g

390

KCAL / 100G

Carbs

97g

· 100%

Protein

0g

· 0%

Fat

0.2g

· 0%

Fiber

0g

Coffee hard candy Vitamins & Minerals

Vitamins

B2

0.02mg · 2% DV

B1

0.01mg · 1% DV

B3

0.1mg · 1% DV

B6

0.01mg · 1% DV

Minerals

Sodium

35mg · 2% DV

Calcium

5mg · 1% DV

Magnesium

3mg · 1% DV

Phosphorus

4mg · 1% DV

Coffee hard candy Glycemic Index

GLYCEMIC INDEX

78
High
0 Low5570100

GLYCEMIC LOAD

16
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Coffee hard candy Processed?

NOVA 4

Ultra-Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Coffee hard candy Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Coffee hard candy Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Coffee hard candy Fat Profile

SATURATED

0.05g

MONOUNSATURATED

0.03g

POLYUNSATURATED

0.01g

Foods Similar to Coffee hard candy

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Cake with cream

350 kcal

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Dark chocolate 70% cacao

598 kcal

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85% dark chocolate

600 kcal

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Magnum almond ice cream

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Magnum almond ice cream sandwich

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Coffee hard candy — Frequently Asked Questions

How many calories are in coffee hard candy?

Coffee hard candy contains 390 calories per 100 g. A 100 g serving provides 97 g of carbohydrates, 0 g of protein, and 0.2 g of fat.

Does coffee hard candy raise blood sugar?

With a glycemic index of 78, coffee hard candy is a high-GI food. Its 97 g of carbohydrates per 100 g may raise blood sugar quickly.

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Nutrition data compiled from USDA FoodData Central and scientific sources.