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Milk-based cocoa ice cream
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
186
KCAL / 100G
Carbs
28.5g
· 61%
Protein
3.8g
· 8%
Fat
6.5g
· 31%
Fiber
1.2g
Vitamins
B12
0.42µg · 18% DV
B2
0.18mg · 14% DV
B5
0.38mg · 8% DV
Vitamin A
55µg · 6% DV
Minerals
Phosphorus
108mg · 15% DV
Calcium
118mg · 12% DV
Iodine
18µg · 12% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.95g
MONOUNSATURATED
1.75g
POLYUNSATURATED
0.22g
Omega 6:3 ratio 3.2:1
Below the ideal 4:1 — a good omega balance.
Cocoa Turkish ice cream provides 186 calories per 100 g. Calories per serving depend on the amount you eat.
Cocoa Turkish ice cream contains 3.8 g of protein per 100 g. Its protein content comes from dairy ingredients.
It contains 28.5 g of carbohydrates per 100 g. This amount can be considered within your overall daily carbohydrate target.
There are 6.5 g of fat in 100 g of cocoa Turkish ice cream. Fat contributes to its total energy content of 186 calories per 100 g.
Yes, it provides 1.2 g of fiber per 100 g. This is not considered a high-fiber amount.
Cocoa Turkish ice cream has a glycemic index of 57. This value can be relevant when considering its carbohydrate-related blood sugar impact.
Cocoa Turkish ice cream contains 186 calories and 28.5 g of carbohydrates per 100 g. Whether it fits a diet depends on your individual calorie and carbohydrate goals.
Yes, it is listed as compatible with vegetarian, flexitarian, and gluten-free diets. It does contain dairy.
It is listed as suitable for a gluten-free diet. However, it contains dairy and is not suitable for people with a dairy allergy.
Yes, cocoa Turkish ice cream is classified as a processed sweet. Per 100 g, it contains 186 calories, 3.8 g of protein, 28.5 g of carbohydrates, and 6.5 g of fat.
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Nutrition data compiled from USDA FoodData Central and scientific sources.