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Low GI

Cocoa stevia ice cream Calories

Cocoa ice cream sweetened with stevia

CALORIES

160kcal

GI

32low

POTASSIUM

238mg

FIBER

1g

Cocoa stevia ice cream Nutrition Facts

Selected: 100 g

160

KCAL / 100G

Carbs

24g

· 58%

Protein

1.5g

· 4%

Fat

7g

· 38%

Fiber

1g

Cocoa stevia ice cream Vitamins & Minerals

Vitamins

B12

0.38µg · 16% DV

B2

0.19mg · 15% DV

Vitamin A

68µg · 8% DV

B5

0.42mg · 8% DV

Minerals

Phosphorus

122mg · 17% DV

Calcium

128mg · 13% DV

Zinc

1mg · 9% DV

Magnesium

34mg · 8% DV

Cocoa stevia ice cream Glycemic Index

GLYCEMIC INDEX

32
Low
0 Low5570100

GLYCEMIC LOAD

6
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Cocoa stevia ice cream Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Cocoa stevia ice cream Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Cocoa stevia ice cream Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Cocoa stevia ice cream Fat Profile

SATURATED

5g

MONOUNSATURATED

2.2g

POLYUNSATURATED

0.4g

⚖️

Omega 6:3 ratio 5.6:1

Above the ideal 4:1 (5.6:1).

Foods Similar to Cocoa stevia ice cream

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Magnum almond ice cream sandwich

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Cocoa stevia ice cream — Frequently Asked Questions

How many calories are in cocoa stevia ice cream?

Cocoa stevia ice cream provides 160 calories per 100 g. It contains 24 g of carbohydrates, 7 g of fat, and 1.5 g of protein per 100 g.

Is cocoa stevia ice cream suitable for a gluten-free diet?

Yes, cocoa stevia ice cream is listed as compatible with a gluten-free diet. It contains dairy, so it is not suitable for people with a dairy allergy.

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Nutrition data compiled from USDA FoodData Central and scientific sources.