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A small mound of dark brown cocoa cookie crumbs, ranging from fine powder to tiny uneven flakes, sits scattered across a plain surface.

Cocoa cookie crumbs Calories

Crumbled cocoa cookies commonly used for dessert bases and toppings

CALORIES · 100 G

480kcal

GI

62medium

POTASSIUM · 100 G

210mg

FIBER · 100 G

3.8g

Quick answer

2 tablespoon (grated) of Cocoa cookie crumbs (20 g) has 96 calories. That works out to 480 calories per 100 g. It contains 13.6 g of carbs, 1.1 g of protein, 4 g of fat and 0.8 g of fiber. Its glycemic index is 62 (medium), so it raises blood sugar at a moderate pace.

Cocoa cookie crumbs Nutrition Facts

Selected: 2 tablespoon (grated) · 20 g

96

KCAL / 20G

Carbs

13.6g

· 5% DV

Protein

1.1g

· 2% DV

Fat

4g

· 5% DV

Fiber

0.8g

· 3% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 57% · Protein 5% · Fat 38%

Cocoa cookie crumbs nutrition facts table · 2 tablespoon (grated) (20 g)

NutrientAmount% DV
Calories96 kcal
Total fat4 g5%
Saturated fat1.62 g8%
Trans fat0.02 g
Sodium64 mg3%
Total carbohydrate13.6 g5%
Fiber0.8 g3%
Protein1.1 g2%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 2 Tablespoons of Grated Cocoa cookie crumbs?

ServingAmountCalories
2 tablespoon (grated)20 g96 kcal
1 tablespoon (grated)10 g48 kcal
1 serving (small)15 g72 kcal
1 ounce (whole)28 g134 kcal
0.25 cup (grated)30 g144 kcal
1 serving (medium)35 g168 kcal
½ cup (grated)60 g288 kcal
1 serving (large)60 g288 kcal
100 g100 g480 kcal
1 cup (grated)120 g576 kcal

Calculated from 480 calories per 100 g.

Frequently Asked Questions About Cocoa cookie crumbs

How do you make a cheesecake crust with cocoa cookie crumbs?

Mix cocoa cookie crumbs with melted butter, then press the mixture firmly and evenly into the pan. Chill or pre-bake the crust according to your cheesecake recipe; a firmly packed base is less likely to crumble when sliced.

What desserts can you make with cocoa cookie crumbs?

Cocoa cookie crumbs work well in cheesecake crusts, dessert cups, cookie balls, and chocolate truffle-style treats. You can also scatter them over pudding or ice cream for a crunchy chocolate-cookie topping.

Can cocoa cookie crumbs replace graham cracker crumbs in a crust?

Yes, cocoa cookie crumbs can replace graham cracker crumbs in many crusts. They bring a chocolate-cookie flavor, so they pair especially well with chocolate, coffee, or creamy fillings; adjust the butter until the mixture packs together.

How do you bind cocoa cookie crumbs without butter?

You can bind cocoa cookie crumbs with melted chocolate, nut butter, or mashed dates instead of butter. Add the binder gradually and stop when the crumbs hold together when pressed, so the mixture does not become overly soft.

Why does a crust made with cocoa cookie crumbs fall apart?

A cocoa cookie crumb crust usually falls apart because it has too little binder or was not pressed firmly enough into the pan. Mix the crumbs thoroughly with melted butter, compact them well, and chill the crust before filling.

Can you make chocolate truffles with cocoa cookie crumbs?

Yes, cocoa cookie crumbs make an easy base for chocolate truffle-style bites. Mix them with a sticky ingredient such as melted chocolate or cream cheese, shape the mixture, and chill it; coat the bites with cocoa or extra crumbs.

How do you make cocoa cookie crumbs from whole cookies?

Put cocoa cookies in a sealed bag and crush them with a rolling pin, or pulse them in a food processor. Use fine crumbs for a smooth crust and leave some larger pieces if you want a more textured topping.

Can cocoa cookie crumbs be used as an ice cream topping?

Yes, cocoa cookie crumbs make a crunchy topping for ice cream. Add them just before serving, because contact with melting ice cream quickly softens the crumbs.

How should you store cocoa cookie crumbs?

Store cocoa cookie crumbs in an airtight container in a cool, dry cupboard. Keep moisture out and close the container after each use so the crumbs stay crisp and do not pick up odors.

Can you freeze cocoa cookie crumbs?

Yes, cocoa cookie crumbs can be frozen in an airtight container or freezer bag. Thaw them while still sealed to limit condensation, then use them for a crust or topping once they are dry and crumbly.

Cocoa cookie crumbs Vitamins & Minerals

Vitamins

B1

0.04mg · 3% DV

B3

0.32mg · 2% DV

Biotin

0.6µg · 2% DV

B2

0.02mg · 2% DV

Minerals

Copper

0.04mg · 4% DV

Manganese

0.1mg · 4% DV

Selenium

1.6µg · 3% DV

Sodium

64mg · 3% DV

Potassium ⭐

42mg · 1% DV

Cocoa cookie crumbs Glycemic Index

GLYCEMIC INDEX

62
Medium
0 Low5570100

GLYCEMIC LOAD

8.6
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Cocoa cookie crumbs

To burn the 96 calories in 2 tablespoon (grated) (20 g):

🚶

24min

Walking (5 km/h)

🏃

10min

Running (8 km/h)

🚴

13min

Cycling

🏊

11min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Cocoa cookie crumbs?

Cocoa cookie crumbs are sweet cocoa-flavoured biscuits crushed into small pieces. They are a baking ingredient rather than a dish in their own right, used to make dessert crusts, add a layer to trifles and cheesecakes, or finish cakes and ice cream. For a firm base, they are often combined with melted butter and pressed into a tin.

Their chocolatey sweetness and crisp texture soften when paired with cream, custard or other moist fillings. They are mostly a source of carbohydrates and fat, with relatively little protein, so think of them as a flavourful topping or base rather than a substantial snack. Use a light hand, or serve a smaller amount with fruit to balance the sweetness.

How Nutritious Is Cocoa cookie crumbs?

Nutrient density

Low

18/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Low

27/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Cocoa cookie crumbs Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Cocoa cookie crumbs Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy yes
Sesame free

Which Diets Is Cocoa cookie crumbs Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Cocoa cookie crumbs Fat Profile

SATURATED

1.62g

MONOUNSATURATED

1.28g

POLYUNSATURATED

0.62g

⚖️

Omega 6:3 ratio 56:1

Above the ideal 4:1 (56:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.