Ready & Packaged Foods
All →Vegetables & Legumes
All →Desserts & Confectionery
All →Meat & Protein
All →Grains & Bakery
All →Beverages
All →Milk & Dairy
All →
Energy-dense cocoa and coconut confection
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 piece (medium) of Cocoa Coconut Truffle (20 g) has 104 calories. That works out to 520 calories per 100 g. It contains 9.4 g of carbs, 1 g of protein, 7.1 g of fat and 1.6 g of fiber. Its 0.1 mg of Copper covers 12% of the Daily Value. Its glycemic index is 45 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 piece (medium) · 20 g
104
KCAL / 20G
Carbs
9.4g
· 3% DV
Protein
1g
· 2% DV
Fat
7.1g
· 9% DV
Fiber
1.6g
· 6% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 36% · Protein 4% · Fat 60%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 104 kcal | |
| Total fat | 7.1 g | 9% |
| Saturated fat | 4.96 g | 25% |
| Trans fat | 0 g | |
| Sodium | 9 mg | 0% |
| Total carbohydrate | 9.4 g | 3% |
| Fiber | 1.6 g | 6% |
| Protein | 1 g | 2% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
Log this food in EatBetter
100,000+ people use it
📸 Scan the code to get the app free.

| Serving | Amount | Calories |
|---|---|---|
| 1 piece (medium) | 20 g | 104 kcal |
| 1 piece (small) | 12 g | 62 kcal |
| 0.25 cup (shredded) | 22 g | 114 kcal |
| 1 serving (small) | 25 g | 130 kcal |
| 1 piece (large) | 30 g | 156 kcal |
| 2 piece (double) | 40 g | 208 kcal |
| ½ cup (shredded) | 45 g | 234 kcal |
| 1 serving (medium) | 50 g | 260 kcal |
| 3 piece (triple) | 60 g | 312 kcal |
| 1 serving (large) | 75 g | 390 kcal |
| 100 g | 100 g | 520 kcal |
Calculated from 520 calories per 100 g.
A Cocoa Coconut Truffle is a small, usually no-bake sweet made by shaping a cocoa-and-coconut mixture into a ball. Recipes vary: some use dates, while others rely on cream, condensed milk, or chocolate to bind the mixture.
To make Cocoa Coconut Truffle, mix cocoa and coconut with a binder, chill the mixture if it is soft, then shape it into balls. Roll the balls in coconut or cocoa for a simple coating; exact ingredients depend on the recipe.
A Cocoa Coconut Truffle mixture is usually too soft because it contains too much moisture or has not been chilled enough. Refrigerate it before shaping; if it remains sticky, mix in a little more coconut or cocoa.
Yes, refrigerate Cocoa Coconut Truffle, especially if it contains cream or another perishable ingredient. Keep it in a covered container, and let a piece sit briefly at room temperature before serving if you prefer a softer texture.
Yes, Cocoa Coconut Truffle can be frozen. Freeze the pieces separately first, then transfer them to a sealed container so they do not stick together. Thaw them in the refrigerator; the coconut coating may become slightly damp.
Yes, Cocoa Coconut Truffle can be made ahead and kept covered in the refrigerator until serving. This also gives the mixture time to firm up. If the recipe uses fresh dairy, keep the truffles chilled rather than leaving them out.
You can replace condensed milk in Cocoa Coconut Truffle with another binder, such as softened dates or a suitable cream-and-chocolate mixture. The flavor and texture will change, so add the substitute gradually until the mixture holds its shape.
Roll Cocoa Coconut Truffle in shredded coconut, cocoa powder, or finely chopped nuts. Coconut makes the truffles look and taste more coconut-forward, while cocoa gives them a less sweet, more chocolatey finish.
Yes, homemade Cocoa Coconut Truffle lets you choose the sweetener and binding ingredients, while ready-made versions vary by recipe and brand. The ready-made confection is classified as processed on this page; homemade ingredients and methods can differ.
Cocoa Coconut Truffle is a sweet, energy-dense confection, so it is best thought of as a treat rather than a health food. A smaller piece can satisfy a sweet craving, but its ingredients and sweetness vary between recipes.
Vitamins
B2
0.02mg · 2% DV
Biotin
0.4µg · 1% DV
B3
0.18mg · 1% DV
B5
0.05mg · 1% DV
Minerals
Copper
0.11mg · 12% DV
Manganese
0.28mg · 12% DV
Iron
0.96mg · 5% DV
Magnesium
19mg · 5% DV
Potassium ⭐
72mg · 2% DV
Sodium
9mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 104 calories in 1 piece (medium) (20 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
A Cocoa Coconut Truffle is a small, rich confection made with cocoa and coconut, typically shaped into bite-sized balls. It takes its name from chocolate truffles, though recipes vary and may use other ingredients to bind the mixture. The coating or outer layer often gives it a distinct coconut finish.
Expect a soft, dense texture with deep cocoa notes and the sweet, fragrant taste of coconut. It is usually served as a dessert or a small treat alongside coffee or tea, whether at home or on a sweets platter. Its energy comes largely from fat and carbohydrates, so it is best enjoyed as a compact indulgence rather than a filling snack; one medium piece is about 20 g. Pair it with fresh fruit for a lighter-feeling serving.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.96g
MONOUNSATURATED
0.82g
POLYUNSATURATED
0.18g
Omega 6:3 ratio 13:1
Above the ideal 4:1 (13:1).
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.