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Fruit-flavoured sweet ice cream
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
190
KCAL / 100G
Carbs
27.5g
· 58%
Protein
3.2g
· 7%
Fat
7.6g
· 35%
Fiber
0.4g
Vitamins
B12
0.32µg · 13% DV
B2
0.16mg · 12% DV
Vitamin A
58µg · 6% DV
B5
0.32mg · 6% DV
Minerals
Phosphorus
92mg · 13% DV
Calcium
112mg · 11% DV
Iodine
15µg · 10% DV
Potassium ⭐
155mg · 5% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.7g
MONOUNSATURATED
2.05g
POLYUNSATURATED
0.26g
Omega 6:3 ratio 3.8:1
Below the ideal 4:1 — a good omega balance.
Cocktail ice cream provides 190 calories per 100 g. The calorie intake increases as the serving size gets larger.
Cocktail ice cream contains 3.2 g of protein per 100 g. Its protein content is lower than its carbohydrate content.
Cocktail ice cream has 27.5 g of carbohydrates per 100 g. Portion size can be relevant for people tracking their carbohydrate intake.
There are 7.6 g of fat in 100 g of cocktail ice cream. Fat contributes to the food's total calorie content.
Cocktail ice cream has a glycemic index of 60. This may be useful information for people considering the blood-sugar impact of carbohydrate-containing foods.
At 190 calories and 27.5 g of carbohydrates per 100 g, it should be considered in relation to your dietary goals and portion size. It provides only 0.4 g of fiber per 100 g.
Cocktail ice cream provides 3.2 g of protein and 0.4 g of fiber per 100 g. These amounts may offer limited support for long-lasting fullness.
Yes, cocktail ice cream contains dairy. It is not suitable for people with a dairy allergy.
Based on the provided diet compatibility information, cocktail ice cream is suitable for a gluten-free diet. It still contains dairy as an allergen.
Cocktail ice cream is classified as ultra-processed. Its serving size and frequency of consumption can be considered alongside this classification.
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Nutrition data compiled from USDA FoodData Central and scientific sources.