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High-protein vanilla dairy pudding
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 pack (medium) of Clean Vanilla Protein Pudding (200 g) has 152 calories. That works out to 76 calories per 100 g. It contains 10.2 g of carbs, 20 g of protein, 3 g of fat and 0.8 g of fiber. Its 230 mg of Phosphorus covers 33% of the Daily Value. Its glycemic index is 30 (low), so it raises blood sugar slowly.
Selected: 1 pack (medium) · 200 g
152
KCAL / 200G
Carbs
10.2g
· 4% DV
Protein
20g
· 40% DV
Fat
3g
· 4% DV
Fiber
0.8g
· 3% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 28% · Protein 54% · Fat 18%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 152 kcal | |
| Total fat | 3 g | 4% |
| Saturated fat | 1.9 g | 10% |
| Trans fat | 0.1 g | |
| Sodium | 110 mg | 5% |
| Total carbohydrate | 10.2 g | 4% |
| Fiber | 0.8 g | 3% |
| Protein | 20 g | 40% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 pack (medium) | 200 g | 152 kcal |
| 1 ounce (extra small) | 28.4 g | 22 kcal |
| 100 g | 100 g | 76 kcal |
| 1 serving (small) | 100 g | 76 kcal |
| 1 pack (small) | 150 g | 114 kcal |
| 1 serving (medium) | 200 g | 152 kcal |
| 1 pack (large) | 250 g | 190 kcal |
| 1 serving (large) | 300 g | 228 kcal |
Calculated from 76 calories per 100 g.
It can contribute protein to your diet, which supports muscle maintenance and growth when paired with suitable resistance training. The pudding itself does not build muscle, and it cannot replace a varied diet or a consistent training routine.
No, it is better treated as a snack or part of a meal than as a complete meal replacement. On its own, it may not provide the variety and overall balance you would get from a full meal.
You can freeze it, but the texture may become grainy or watery after thawing because the dairy ingredients can separate. If you try it, freeze it in a sealed container and thaw it in the refrigerator.
A slightly chalky or dense texture can come from concentrated milk proteins and the thickeners used to give protein puddings their consistency. Stirring it well or adding fruit can make the texture more pleasant.
Yes, you can have it before bed if it suits your appetite and does not upset your stomach. Its protein content does not make it a sleep aid, and eating it late is not inherently harmful.
Fresh berries, sliced banana, oats, or chopped nuts can add flavor and texture. Stir in small amounts first so the pudding stays thick, or layer it with fruit for a quick dessert-style snack.
Yes, keep Clean Vanilla Protein Pudding refrigerated if the package says it is a chilled product. Return it to the refrigerator after serving, and follow the package’s storage instructions, especially once it has been opened.
Some people with diabetes may include it, but its carbohydrate content and sweeteners matter when planning meals and managing blood glucose. Consider how it fits your own eating plan rather than assuming that a protein pudding is automatically suitable.
Yes, children can generally have it as an occasional snack if they tolerate dairy. It is not necessary to give children a high-protein product specifically, and it should not replace varied meals and snacks.
Yes, you can use it as a filling or topping, but it may loosen or change texture when heated. It works best stirred into a recipe near the end or served cold alongside pancakes, fruit, or other desserts.
Vitamins
B12
0.76µg · 32% DV
B2
0.36mg · 28% DV
B5
0.7mg · 14% DV
Biotin
3.6µg · 12% DV
Minerals
Phosphorus
230mg · 33% DV
Calcium
270mg · 27% DV
Iodine
36µg · 24% DV
Selenium
7µg · 13% DV
Potassium ⭐
330mg · 10% DV
Sodium
110mg · 5% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 152 calories in 1 pack (medium) (200 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Clean Vanilla Protein Pudding is a ready-to-eat, dairy-based pudding flavoured with vanilla and formulated to provide more protein than a typical dessert pudding. It offers a convenient option when you want something sweet without preparing a dessert from scratch.
Its smooth, creamy texture and mild vanilla taste work well straight from the chilled pack, or topped with berries, sliced banana or a little cereal for extra texture. At 10 g of protein per 100 g, it is a relatively protein-rich sweet snack, with modest amounts of fat and carbohydrate. Pair it with fruit for a more substantial snack, or enjoy a smaller portion after a meal when you want a simple dessert.
High
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.9g
MONOUNSATURATED
0.76g
POLYUNSATURATED
0.14g
Omega 6:3 ratio 2:1
Below the ideal 4:1 — a good omega balance.
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Nutrition data compiled from USDA FoodData Central and scientific sources.