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Breaded fried chicken served with sauce
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
285
KCAL / 100G
Carbs
16.8g
· 24%
Protein
17.5g
· 25%
Fat
16.2g
· 51%
Fiber
0.8g
Vitamins
B3
6.4mg · 40% DV
B6
0.32mg · 19% DV
Biotin
5.2µg · 17% DV
B5
0.78mg · 16% DV
Minerals
Selenium
18.5µg · 34% DV
Sodium
620mg · 27% DV
Phosphorus
185mg · 26% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.4g
MONOUNSATURATED
6.1g
POLYUNSATURATED
3.5g
Omega 6:3 ratio 51.7:1
Above the ideal 4:1 (51.7:1).
Crispy chicken with sauce contains 285 calories per 100 g. It also provides 17.5 g of protein, 16.8 g of carbohydrates, and 16.2 g of fat per 100 g.
Yes. Crispy chicken with sauce contains gluten and eggs, so it is not suitable for people with allergies or sensitivities to these allergens.
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Nutrition data compiled from USDA FoodData Central and scientific sources.