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Strawberry sauce Calories

Fresh, aromatic strawberry sauce for desserts

CALORIES

90kcal

GI

65medium

POTASSIUM

80mg

FIBER

1.2g

Strawberry sauce Nutrition Facts

Selected: 100 g

90

KCAL / 100G

Carbs

22g

· 96%

Protein

0.5g

· 2%

Fat

0.2g

· 2%

Fiber

1.2g

Strawberry sauce Vitamins & Minerals

Vitamins

Vitamin C

25mg · 28% DV

B5

0.2mg · 4% DV

B1

0.03mg · 3% DV

B6

0.05mg · 3% DV

Minerals

Calcium

15mg · 2% DV

Magnesium

8mg · 2% DV

Phosphorus

15mg · 2% DV

Potassium

80mg · 2% DV

Strawberry sauce Glycemic Index

GLYCEMIC INDEX

65
Medium
0 Low5570100

GLYCEMIC LOAD

14
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Strawberry sauce Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Strawberry sauce Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Strawberry sauce Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Strawberry sauce Fat Profile

SATURATED

0.02g

MONOUNSATURATED

0.03g

POLYUNSATURATED

0.04g

⚖️

Omega 6:3 ratio 3:1

Below the ideal 4:1 — a good omega balance.

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Strawberry sauce — Frequently Asked Questions

How many calories are in strawberry sauce?

Strawberry sauce provides 90 calories per 100 g. Per 100 g, it also contains 22 g carbs, 0.5 g protein, and 0.2 g fat.

Is strawberry sauce diet-friendly, and what is its glycemic index?

Strawberry sauce is compatible with omnivore, vegetarian, vegan, Mediterranean, flexitarian, and gluten-free diets. Its glycemic index is 65, so it may have a moderate to high impact on blood sugar.

Have another question about Strawberry sauce?

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Nutrition data compiled from USDA FoodData Central and scientific sources.