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Sweet puff pastry croissant with chocolate filling
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
424
KCAL / 100G
Carbs
45.9g
· 43%
Protein
6.8g
· 6%
Fat
24.1g
· 51%
Fiber
2.6g
Vitamins
B1
0.29mg · 24% DV
B3
2.7mg · 17% DV
B2
0.18mg · 14% DV
B5
0.63mg · 13% DV
Minerals
Selenium
16µg · 29% DV
Iron
3mg · 17% DV
Sodium
330mg · 14% DV
Phosphorus
92mg · 13% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
11.2g
MONOUNSATURATED
8.1g
POLYUNSATURATED
2.4g
Omega 6:3 ratio 26.3:1
Above the ideal 4:1 (26.3:1).
A chocolate puff pastry croissant contains 424 calories per 100 g. It also provides 24.1 g of fat and 45.9 g of carbohydrates per 100 g.
This chocolate croissant is compatible with vegetarian, omnivore, and flexitarian diets. It contains gluten, dairy, and eggs.
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Nutrition data compiled from USDA FoodData Central and scientific sources.