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Homemade chocolate cupcake Calories

Homemade chocolate cupcake, sweet baked dessert

CALORIES

389kcal

58medium

POTASSIUM

182mg

FIBER

2.3g

Homemade chocolate cupcake Nutrition Facts

Selected: 100 g

389

KCAL / 100G

Carbs

53.4g

· 54%

Protein

5.1g

· 5%

Fat

17.6g

· 41%

Fiber

2.3g

Homemade chocolate cupcake Vitamins & Minerals

Vitamins

0.19mg · 15% DV

Biotin

4.2µg · 14% DV

Vitamin A

96µg · 11% DV

0.38mg · 8% DV

Minerals

Selenium

9.8µg · 18% DV

Phosphorus

118mg · 17% DV

Sodium

286mg · 12% DV

Iron

2mg · 11% DV

Homemade chocolate cupcake Glycemic Index

GLYCEMIC INDEX

Medium

0 Low5570100

GLYCEMIC LOAD

High

Accounts for portion size — a more realistic measure than GI alone.

Is Homemade chocolate cupcake Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Homemade chocolate cupcake Contain Allergens?

Contains these allergens:

Gluten yes

Dairy yes

Eggs yes

Peanuts free

Tree nuts free

Fish free

Soy free

Sesame free

Which Diets Is Homemade chocolate cupcake Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Homemade chocolate cupcake Fat Profile

SATURATED

7.1g

MONOUNSATURATED

POLYUNSATURATED

1.8g

⚖️

Omega 6:3 ratio 54:1

Above the ideal 4:1 (54:1).

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Magnum almond ice cream

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Homemade chocolate cupcake — Frequently Asked Questions

How many calories are in homemade chocolate cupcakes?

Homemade chocolate cupcakes contain 389 calories per 100 g. The same serving provides 17.6 g of fat and 53.4 g of carbohydrates.

What allergens are in homemade chocolate cupcakes?

Homemade chocolate cupcakes contain gluten, eggs, and dairy. They are suitable for omnivore, vegetarian, and flexitarian diets, and are classified as processed.

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Nutrition data compiled from USDA FoodData Central and scientific sources.