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A thick, square piece of dark-brown brownie with a dense, slightly craggy surface sits on a plate, topped and streaked with glossy dark chocolate sauce.

Brownie with chocolate sauce Calories

Rich chocolate dessert, energy-dense

CALORIES · 100 G

466kcal

GI

62medium

POTASSIUM · 100 G

210mg

FIBER · 100 G

2.8g

Quick answer

1 piece (medium) of Brownie with chocolate sauce (85 g) has 396 calories. That works out to 466 calories per 100 g. It contains 49.6 g of carbs, 4.4 g of protein, 20.5 g of fat and 2.4 g of fiber. Its 0.2 mg of Copper covers 17% of the Daily Value. Its glycemic index is 62 (medium), so it raises blood sugar at a moderate pace.

Brownie with chocolate sauce Nutrition Facts

Selected: 1 piece (medium) · 85 g

396

KCAL / 85G

Carbs

49.6g

· 18% DV

Protein

4.4g

· 9% DV

Fat

20.5g

· 26% DV

Fiber

2.4g

· 9% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 50% · Protein 4% · Fat 46%

Brownie with chocolate sauce nutrition facts table · 1 piece (medium) (85 g)

NutrientAmount% DV
Calories396 kcal
Total fat20.5 g26%
Saturated fat7.74 g39%
Trans fat0.15 g
Sodium179 mg8%
Total carbohydrate49.6 g18%
Fiber2.4 g9%
Protein4.4 g9%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Medium Brownie with chocolate sauce?

ServingAmountCalories
1 piece (medium)85 g396 kcal
1 piece (mini)25 g117 kcal
½ piece (half)42.5 g198 kcal
1 piece (small)45 g210 kcal
100 g100 g466 kcal
1 piece (large)130 g606 kcal
1 serving (extra large)160 g746 kcal
1 piece (jumbo)180 g839 kcal

Calculated from 466 calories per 100 g.

Frequently Asked Questions About Brownie with chocolate sauce

What makes brownie with chocolate sauce different from chocolate cake?

Brownie with chocolate sauce is usually denser, fudgier and less risen than chocolate cake. Its chocolate sauce adds a distinct topping, while cake tends to have a lighter crumb and is often layered or frosted.

How do you keep brownie with chocolate sauce fudgy instead of dry?

To keep brownie with chocolate sauce fudgy, avoid overbaking it and take it out when the edges are set but the centre is still slightly soft. Let it cool before slicing; cutting it hot can make it seem underdone.

Should you pour the chocolate sauce over brownie while it is hot or cold?

Pour the chocolate sauce over brownie once it has cooled slightly. On a piping-hot brownie, the sauce can run off or soak in; letting the brownie cool completely helps the sauce sit more clearly on top.

How can you tell when brownie with chocolate sauce is done baking?

Brownie with chocolate sauce is ready when its edges look set and a toothpick inserted near the centre comes out with a few moist crumbs. A clean toothpick can mean it has baked too long and may turn dry.

Can you make brownie with chocolate sauce ahead of time?

Yes, you can make brownie with chocolate sauce ahead of time. Bake the brownie, cool it completely and store it covered; add the sauce closer to serving if you want a neater topping and a fresher finish.

Does brownie with chocolate sauce need to be refrigerated?

Brownie with chocolate sauce should be refrigerated if its sauce contains cream or milk, or if the package instructions require it. Keep it covered so it does not dry out or absorb odours, and let a serving soften before eating.

Can you freeze brownie with chocolate sauce?

Yes, brownie with chocolate sauce can be frozen in individual portions wrapped tightly and placed in an airtight container. Thaw it in the refrigerator if the sauce contains dairy; the topping may look or feel slightly different after thawing.

What is the best way to reheat brownie with chocolate sauce?

Warm a serving of brownie with chocolate sauce in the microwave briefly, checking that the topping does not get too hot. For several portions, cover them in a low oven to help keep the brownie from drying out.

What can you serve with brownie with chocolate sauce?

Brownie with chocolate sauce pairs well with vanilla ice cream, berries or a cup of coffee. Choose a simple accompaniment because the sauce already adds sweetness, and a tart fruit such as raspberries can balance the richness.

Where did brownie with chocolate sauce originate?

Brownie with chocolate sauce is a variation on the brownie, which originated in the United States. The brownie itself is traditionally a compact chocolate bake; adding sauce is a later serving style rather than a defining part of the original dessert.

Brownie with chocolate sauce Vitamins & Minerals

Vitamins

Biotin

2.55µg · 9% DV

B2

0.1mg · 8% DV

B12

0.15µg · 6% DV

B5

0.27mg · 5% DV

Minerals

Copper

0.15mg · 17% DV

Phosphorus

100mg · 14% DV

Selenium

7.23µg · 13% DV

Manganese

0.27mg · 12% DV

Sodium

179mg · 8% DV

Potassium ⭐

179mg · 5% DV

Brownie with chocolate sauce Glycemic Index

GLYCEMIC INDEX

62
Medium
0 Low5570100

GLYCEMIC LOAD

30.6
High

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Brownie with chocolate sauce

To burn the 396 calories in 1 piece (medium) (85 g):

🚶

98min

Walking (5 km/h)

🏃

40min

Running (8 km/h)

🚴

54min

Cycling

🏊

46min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Brownie with chocolate sauce?

Brownie with chocolate sauce pairs the dense, cocoa-rich brownie associated with the United States with a pour of chocolate sauce. Its centre is usually soft and fudgy, while the edges are a little firmer; the sauce adds extra sweetness and a glossy finish.

In the US, brownies are often served as a casual dessert or snack, sometimes warm with ice cream. Elsewhere, they’re just as at home with coffee or as a café treat. This is an energy-dense dessert, so a modest slice can be satisfying. For a fresher balance, serve it with berries or other tart fruit rather than adding another rich topping.

How Nutritious Is Brownie with chocolate sauce?

Nutrient density

Low

18/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Low

22/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Brownie with chocolate sauce Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Brownie with chocolate sauce Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Brownie with chocolate sauce Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Brownie with chocolate sauce Fat Profile

SATURATED

7.74g

MONOUNSATURATED

7.99g

POLYUNSATURATED

2.64g

⚖️

Omega 6:3 ratio 82.3:1

Above the ideal 4:1 (82.3:1).

Compare Brownie with chocolate sauce

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🍫vs🍫
Brownie with chocolate sauce vs Dark chocolate74 kcal fewer per 100 g
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Foods Similar to Brownie with chocolate sauce

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🍯

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🍫

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Höşmerim

320 kcal

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210 kcal

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320 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.