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Sweet biscuit high in sugar and fat
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
3 piece (medium) of Chross biscuit (30 g) has 146 calories. That works out to 486 calories per 100 g. It contains 20.3 g of carbs, 1.9 g of protein, 6.5 g of fat and 0.8 g of fiber. Its 0.2 mg of Manganese covers 8% of the Daily Value. Its glycemic index is 68 (medium), so it raises blood sugar at a moderate pace.
Selected: 3 piece (medium) · 30 g
146
KCAL / 30G
Carbs
20.3g
· 7% DV
Protein
1.9g
· 4% DV
Fat
6.5g
· 8% DV
Fiber
0.8g
· 3% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 55% · Protein 5% · Fat 40%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 146 kcal | |
| Total fat | 6.5 g | 8% |
| Saturated fat | 2.82 g | 14% |
| Trans fat | 0.03 g | |
| Sodium | 117 mg | 5% |
| Total carbohydrate | 20.3 g | 7% |
| Fiber | 0.8 g | 3% |
| Protein | 1.9 g | 4% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 3 piece (medium) | 30 g | 146 kcal |
| 1 piece (mini) | 10 g | 49 kcal |
| 2 piece (small) | 20 g | 97 kcal |
| 4 piece (large) | 40 g | 194 kcal |
| 1 pack (medium) | 40 g | 194 kcal |
| 6 piece (extra large) | 60 g | 292 kcal |
| 1 pack (large) | 80 g | 389 kcal |
| 100 g | 100 g | 486 kcal |
Calculated from 486 calories per 100 g.
Chross biscuit is a sweet, ultra-processed biscuit that is high in sugar and fat. It works as an occasional snack or tea-time treat, but it is not a substitute for a more nourishing meal.
Keep Chross biscuit in an airtight container in a cool, dry place after opening. Exposure to moisture makes biscuits lose their crisp texture, while heat and direct sunlight can make them stale sooner.
Yes, you can crush Chross biscuit and press it into a cheesecake base. Since the biscuit is already sweet, reduce the added sugar in the crust or filling if the recipe allows.
Yes, Chross biscuit can be served with tea or coffee. Its sweet taste pairs well with unsweetened drinks; adding sugar to the drink may make the snack overly sweet.
Yes, you can freeze Chross biscuit in a tightly sealed freezer-safe container to protect it from moisture and odors. Let it thaw while still sealed, then check the texture before serving.
No, Chross biscuit is not especially filling as a snack because it is a sweet biscuit rather than a substantial source of protein or fiber. Pairing it with yogurt or fruit can make snack time more satisfying.
Yes, Chross biscuit can fit occasionally into a weight-loss plan, but keep the serving deliberate. Its high sugar and fat content makes frequent, unplanned snacking an easy way to add more energy than intended.
People with diabetes may be able to include Chross biscuit, but its carbohydrates and sugar can raise blood glucose. Portion size and the rest of the meal matter, so follow your individual advice from a clinician or dietitian.
Sometimes, but Chross biscuit may make the result sweeter and its texture may differ from digestive biscuits. For a crumb crust, start with the same method and adjust added sugar and binding ingredients to suit the mixture.
Chross biscuit is likely stale if it has lost its crispness or developed an unusual smell or bitter taste. Discard it if its appearance or smell seems spoiled, and use the package date as an additional check.
Vitamins
B1
0.08mg · 7% DV
Vitamin E
0.66mg · 4% DV
B2
0.05mg · 4% DV
B3
0.63mg · 4% DV
Minerals
Manganese
0.19mg · 8% DV
Selenium
3.9µg · 7% DV
Copper
0.06mg · 7% DV
Phosphorus
43mg · 6% DV
Sodium
117mg · 5% DV
Potassium ⭐
50mg · 1% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 146 calories in 3 piece (medium) (30 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Chross biscuit is a packaged sweet biscuit made from a dough typically based on flour, sugar and fat. It has a crisp bite and a distinctly sweet taste, making it an easy snack on its own or alongside a hot drink. In Turkey, biscuits like this are often served with tea; elsewhere, it also fits naturally with coffee or a lunchbox snack.
It is energy-dense, with sugar and fat contributing much of its nutritional character, while protein and fibre are more modest. Pair it with fruit or unsweetened tea for a simple snack, and keep the portion small if you want something lighter.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.82g
MONOUNSATURATED
1.62g
POLYUNSATURATED
1.59g
Omega 6:3 ratio 76.5:1
Above the ideal 4:1 (76.5:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.