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Chocolate with peanut butter filling Calories

Sweet, energy-dense, high in sugar and fat

CALORIES

540kcal

GI

45medium

POTASSIUM

310mg

FIBER

3.8g

Chocolate with peanut butter filling Nutrition Facts

Selected: 100 g

540

KCAL / 100G

Carbs

52.5g

· 39%

Protein

9.8g

· 7%

Fat

32g

· 54%

Fiber

3.8g

Chocolate with peanut butter filling Vitamins & Minerals

Vitamins

B3

4.2mg · 26% DV

Vitamin E

2.4mg · 16% DV

B5

0.7mg · 14% DV

B6

0.18mg · 11% DV

Minerals

Phosphorus

185mg · 26% DV

Magnesium

78mg · 19% DV

Zinc

2mg · 18% DV

Iron

2mg · 11% DV

Chocolate with peanut butter filling Glycemic Index

GLYCEMIC INDEX

45
Medium
0 Low5570100

GLYCEMIC LOAD

14
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Chocolate with peanut butter filling Processed?

NOVA 4

Ultra-Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Chocolate with peanut butter filling Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts yes
Tree nuts free
Fish free
Soy yes
Sesame free

Which Diets Is Chocolate with peanut butter filling Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Chocolate with peanut butter filling Fat Profile

SATURATED

14.2g

MONOUNSATURATED

11.1g

POLYUNSATURATED

5.2g

⚖️

Omega 6:3 ratio 160:1

Above the ideal 4:1 (160:1).

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Chocolate with peanut butter filling — Frequently Asked Questions

How many calories are in peanut butter filled chocolate?

Peanut butter filled chocolate contains 540 calories per 100 g. The same amount provides 32 g of fat, 52.5 g of carbohydrates, and 9.8 g of protein.

Is peanut butter filled chocolate suitable for a gluten-free diet?

Peanut butter filled chocolate is listed as compatible with a gluten-free diet. It contains peanuts, dairy, and soy, so it is not suitable for people with allergies to these ingredients.

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Nutrition data compiled from USDA FoodData Central and scientific sources.