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Chocolate hazelnut cream biscuit Calories

Sweet chocolate biscuit with hazelnut cream filling

CALORIES

156kcal

58medium

POTASSIUM

210mg

FIBER

0.63g

Chocolate hazelnut cream biscuit Nutrition Facts

Selected: 100 g

156

KCAL / 100G

Carbs

21.9g

· 56%

Protein

1.9g

· 5%

Fat

6.9g

· 39%

Fiber

0.6g

Chocolate hazelnut cream biscuit Vitamins & Minerals

Vitamins

0.22mg · 18% DV

Vitamin E

2.4mg · 16% DV

0.18mg · 14% DV

2.1mg · 13% DV

Minerals

Manganese

1mg · 43% DV

Iron

3mg · 17% DV

Phosphorus

110mg · 16% DV

Sodium

260mg · 11% DV

Chocolate hazelnut cream biscuit Glycemic Index

GLYCEMIC INDEX

Medium

0 Low5570100

GLYCEMIC LOAD

Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Chocolate hazelnut cream biscuit Processed?

NOVA 4

Ultra-Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Chocolate hazelnut cream biscuit Contain Allergens?

Contains these allergens:

Gluten yes

Dairy yes

Eggs free

Peanuts free

Tree nuts yes

Fish free

Soy yes

Sesame free

Which Diets Is Chocolate hazelnut cream biscuit Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Chocolate hazelnut cream biscuit Fat Profile

SATURATED

11.2g

MONOUNSATURATED

10.1g

POLYUNSATURATED

4.2g

⚖️

Omega 6:3 ratio 126.7:1

Above the ideal 4:1 (126.7:1).

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Chocolate hazelnut cream biscuit — Frequently Asked Questions

How many calories are in chocolate hazelnut cream biscuits?

Chocolate hazelnut cream biscuits contain 156 calories per 100 g. A 100 g serving also provides 21.88 g of carbohydrates and 6.88 g of fat.

Are chocolate hazelnut cream biscuits suitable for vegetarians?

Yes, these biscuits are listed as suitable for vegetarian, omnivore, and flexitarian diets. They contain dairy, gluten, tree nuts, and soy, so they are not suitable for people avoiding those allergens.

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Nutrition data compiled from USDA FoodData Central and scientific sources.