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Chocolate cracker ball Calories

Sweet-salty snack; chocolate and cracker based, energy-dense.

CALORIES

498kcal

58medium

POTASSIUM

205mg

FIBER

3.1g

Chocolate cracker ball Nutrition Facts

Selected: 100 g

498

KCAL / 100G

Carbs

61.5g

· 49%

Protein

6.2g

· 5%

Fat

25.4g

· 46%

Fiber

3.1g

Chocolate cracker ball Vitamins & Minerals

Vitamins

0.18mg · 14% DV

0.12mg · 10% DV

1.4mg · 9% DV

0.42mg · 8% DV

Minerals

Phosphorus

128mg · 18% DV

Sodium

310mg · 13% DV

Selenium

6.8µg · 12% DV

Iron

2mg · 11% DV

Chocolate cracker ball Glycemic Index

GLYCEMIC INDEX

Medium

0 Low5570100

GLYCEMIC LOAD

Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Chocolate cracker ball Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Chocolate cracker ball Contain Allergens?

Contains these allergens:

Gluten yes

Dairy yes

Eggs free

Peanuts free

Tree nuts free

Fish free

Soy yes

Sesame free

Which Diets Is Chocolate cracker ball Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Chocolate cracker ball Fat Profile

SATURATED

14.1g

MONOUNSATURATED

7.1g

POLYUNSATURATED

3.1g

⚖️

Omega 6:3 ratio 96.7:1

Above the ideal 4:1 (96.7:1).

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Magnum almond ice cream sandwich

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Chocolate cracker ball — Frequently Asked Questions

How many calories are in chocolate cracker ball?

Chocolate cracker ball contains 498 calories per 100g. Per 100g, it also provides 61.5g carbs, 25.4g fat, and 6.2g protein.

Does chocolate cracker ball contain common allergens, and is it vegetarian-friendly?

Yes. It contains gluten, dairy, and soy, and it is suitable for omnivore, vegetarian, and flexitarian diets.

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Nutrition data compiled from USDA FoodData Central and scientific sources.