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Chocolate-coated sweet confection with cherry filling
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 piece (small) of Patiswiss chocolate-covered cherry-filled confection (18 g) has 84 calories. That works out to 468 calories per 100 g. It contains 12 g of carbs, 0.8 g of protein, 3.6 g of fat and 0.6 g of fiber. Its glycemic index is 58 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 piece (small) · 18 g
84
KCAL / 18G
Carbs
12g
· 4% DV
Protein
0.8g
· 2% DV
Fat
3.6g
· 5% DV
Fiber
0.6g
· 2% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 57% · Protein 4% · Fat 39%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 84 kcal | |
| Total fat | 3.6 g | 5% |
| Saturated fat | 2.12 g | 11% |
| Trans fat | 0.01 g | |
| Sodium | 10 mg | 0% |
| Total carbohydrate | 12 g | 4% |
| Fiber | 0.6 g | 2% |
| Protein | 0.8 g | 2% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 piece (small) | 18 g | 84 kcal |
| 1 serving (mini) | 30 g | 140 kcal |
| 2 piece (medium) | 36 g | 168 kcal |
| 1 serving (medium) | 45 g | 211 kcal |
| 3 piece (large) | 54 g | 253 kcal |
| 5 piece (jumbo) | 90 g | 421 kcal |
| 1 pack (small) | 90 g | 421 kcal |
| 100 g | 100 g | 468 kcal |
Calculated from 468 calories per 100 g.
Patiswiss chocolate-covered cherry-filled confection is a sweet with cherry filling inside a chocolate coating. It is a filled confection rather than fresh cherries dipped in chocolate, so its texture and fruit content differ from homemade chocolate-covered fruit.
The product name tells you it has cherry filling, but it does not establish that the filling contains whole cherries or a particular amount of fruit. Check the ingredient list for the specific cherry ingredients and any stated fruit percentage.
Keep Patiswiss chocolate-covered cherry-filled confection sealed in a cool, dry place away from direct sunlight. Heat can soften or melt the chocolate, while moisture and temperature swings can affect its surface and texture.
Usually, refrigeration is not necessary if you have a cool place to store it. If the room is hot, refrigerate the confection in a sealed container and let it come closer to room temperature before serving for a better texture.
Reseal the remaining Patiswiss chocolate-covered cherry-filled confection and store it according to the package directions. There is no reliable shelf life to assume once opened; use the package date and discard pieces with an unusual smell or appearance.
A cherry filling does not automatically make Patiswiss chocolate-covered cherry-filled confection alcoholic. The name alone cannot confirm whether alcohol is used in the filling, so the ingredient information on the package is the useful source.
The product name identifies a chocolate coating but does not specify whether it is dark, milk, or another type. The package description is needed to identify the chocolate style or any stated cocoa percentage.
Patiswiss chocolate-covered cherry-filled confection combines a sweet chocolate coating with a fruity cherry filling. The contrast is generally richer and sweeter than eating fresh cherries with chocolate, because the filling is part of a confection.
Yes, chop Patiswiss chocolate-covered cherry-filled confection over ice cream, cake, or pudding as a topping. Add it just before serving: baking or prolonged heating can melt the chocolate coating and change the filling’s texture.
Patiswiss chocolate-covered cherry-filled confection is a sweet, carbohydrate-containing treat and can raise blood glucose. Anyone managing diabetes should account for its serving and carbohydrate information within their individual meal plan.
Vitamins
B2
0.02mg · 2% DV
Biotin
0.32µg · 1% DV
B12
0.02µg · 1% DV
Vitamin E
0.13mg · 1% DV
Minerals
Copper
0.04mg · 4% DV
Manganese
0.06mg · 3% DV
Phosphorus
17mg · 2% DV
Iron
0.34mg · 2% DV
Potassium ⭐
45mg · 1% DV
Sodium
10mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 84 calories in 1 piece (small) (18 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Patiswiss chocolate-covered cherry-filled confection is a packaged sweet with a cherry filling inside a chocolate coating. The fruity filling and rich chocolate make it more of an occasional treat than an everyday snack, and its soft centre contrasts with the firmer outer layer.
Enjoy it on its own, with coffee or tea, or as a small after-dinner sweet; it also works well on a mixed dessert plate. Nutritionally, it is energy- and carbohydrate-dense, with relatively little protein: 100 g provides 468 kcal. Since one small piece can be satisfying, having it as a single treat alongside unsweetened tea or coffee is an easy way to keep the portion modest.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.12g
MONOUNSATURATED
0.97g
POLYUNSATURATED
0.29g
Omega 6:3 ratio 26:1
Above the ideal 4:1 (26:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.