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A balanced main dish rich in protein and fiber.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
145
KCAL / 100G
Carbs
19.5g
· 56%
Protein
8.2g
· 23%
Fat
3.2g
· 21%
Fiber
2.1g
Vitamins
B3
2.1mg · 13% DV
B5
0.65mg · 13% DV
B1
0.13mg · 11% DV
B6
0.19mg · 11% DV
Minerals
Phosphorus
78mg · 11% DV
Zinc
1mg · 9% DV
Sodium
210mg · 9% DV
Selenium
4.7µg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.7g
MONOUNSATURATED
1.1g
POLYUNSATURATED
0.5g
Omega 6:3 ratio 6:1
Above the ideal 4:1 (6:1).
Chicken pasta with tomato sauce provides 145 calories per 100 g. It also contains 8.2 g of protein, 19.5 g of carbohydrates, and 3.2 g of fat per 100 g.
Yes, chicken pasta with tomato sauce is compatible with Mediterranean, omnivore, and flexitarian diets. It is listed as a processed food.
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Nutrition data compiled from USDA FoodData Central and scientific sources.