🍗
High protein, low fat, source of vitamins and minerals
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
165
KCAL / 100G
Carbs
0g
· 0%
Protein
25g
· 65%
Fat
6g
· 35%
Fiber
0g
Vitamins
B6
0.5mg · 29% DV
B3
4mg · 25% DV
B5
0.8mg · 16% DV
Biotin
4µg · 13% DV
Minerals
Phosphorus
210mg · 30% DV
Selenium
16µg · 29% DV
Zinc
2mg · 18% DV
Potassium ⭐
250mg · 7% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
1.7g
MONOUNSATURATED
2.2g
POLYUNSATURATED
1g
Omega 6:3 ratio 11.7:1
Above the ideal 4:1 (11.7:1).
Cooked skinless chicken thigh provides 165 calories per 100 g.
A 100 g serving of cooked skinless chicken thigh contains 25 g of protein.
No. Cooked skinless chicken thigh contains 0 g of carbohydrates per 100 g.
Yes. With 0 g of carbohydrates per 100 g, it is compatible with keto and ketovore diets.
Yes. It has 0 g of carbs per 100 g and can fit into low-carbohydrate meals.
Cooked skinless chicken thigh has a glycemic index of 0. It contains no carbohydrates per 100 g.
Cooked skinless chicken thigh contains 6 g of fat per 100 g. The same amount provides 25 g of protein.
No. It contains 0 g of fiber per 100 g.
Yes. It is listed as compatible with the Mediterranean diet, as well as Paleo, Flexitarian, and Omnivore eating patterns.
Yes. Cooked skinless chicken thigh is compatible with a gluten-free diet and is minimally processed.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.