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Protein-rich, high-sodium prepared meal
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 serving (large) of Chicken doner wrap with fries and tzatziki (350 g) has 665 calories. That works out to 190 calories per 100 g. It contains 66.9 g of carbs, 35.7 g of protein, 28.7 g of fat and 5.3 g of fiber. Its 52.5 µg of Selenium covers 95% of the Daily Value. Its glycemic index is 62 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 serving (large) · 350 g
665
KCAL / 350G
Carbs
66.9g
· 24% DV
Protein
35.7g
· 71% DV
Fat
28.7g
· 37% DV
Fiber
5.3g
· 19% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 40% · Protein 21% · Fat 39%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 665 kcal | |
| Total fat | 28.7 g | 37% |
| Saturated fat | 6.65 g | 33% |
| Trans fat | 0.18 g | |
| Sodium | 1645 mg | 72% |
| Total carbohydrate | 66.9 g | 24% |
| Fiber | 5.3 g | 19% |
| Protein | 35.7 g | 71% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 serving (large) | 350 g | 665 kcal |
| 1 piece (quarter) | 90 g | 171 kcal |
| 100 g | 100 g | 190 kcal |
| 1 piece (half) | 175 g | 333 kcal |
| 1 piece (small) | 250 g | 475 kcal |
| 1 serving (medium) | 300 g | 570 kcal |
| 1 piece (extra large) | 400 g | 760 kcal |
| 1 serving (jumbo) | 500 g | 950 kcal |
Calculated from 190 calories per 100 g.
A chicken doner wrap with fries and tzatziki usually contains sliced doner-style chicken, flatbread, French fries and a yogurt-cucumber sauce. Salad vegetables, pickles or extra seasonings may be added, so the exact fillings vary by shop.
A chicken doner wrap with fries and tzatziki is made by filling flatbread with cooked doner-style chicken, fries and tzatziki, then rolling it up. Some shops warm or toast the wrap briefly before serving.
No. A chicken doner wrap with fries and tzatziki is a doner-style wrap, while gyro and shawarma are related but distinct preparations with their own regional seasonings and serving traditions. The names are sometimes used loosely on menus.
Usually, yes: the fries are placed inside a chicken doner wrap with fries and tzatziki, alongside the chicken and sauce. Some restaurants serve them on the side instead, so check the menu description or ask when ordering.
The tzatziki in a chicken doner wrap with fries and tzatziki is cool, tangy and creamy, usually with cucumber and sometimes garlic or herbs. Its freshness contrasts with the savory chicken and warm fries; recipes vary between restaurants.
To make a chicken doner wrap with fries and tzatziki at home, cook seasoned chicken, prepare or heat fries, and spoon cucumber-yogurt sauce into flatbread. Add salad if you like, then roll the wrap and warm it briefly.
Keep the fries crisp by adding them just before rolling a chicken doner wrap with fries and tzatziki, and avoid overloading it with sauce. For takeaway, asking for the tzatziki on the side helps preserve the fries' texture.
A chicken doner wrap with fries and tzatziki pairs well with a simple salad, pickles or a light soup. Since fries are already in the wrap, a fresh side adds contrast without making the meal feel as heavy.
Not necessarily. A chicken doner wrap with fries and tzatziki is often savory rather than hot, but chili flakes, hot sauce or a spiced chicken marinade can add heat. Ask for sauces on the side if you want to control it.
You can freeze one, but the fries and yogurt-cucumber sauce may turn soft or watery after thawing. For better texture, freeze the cooked chicken separately and assemble a fresh chicken doner wrap with fries and tzatziki when you are ready to eat.
Vitamins
B3
14.35mg · 90% DV
B6
0.98mg · 58% DV
B12
1.05µg · 44% DV
B5
1.93mg · 39% DV
Minerals
Selenium
53µg · 96% DV
Sodium
1645mg · 72% DV
Phosphorus
501mg · 72% DV
Manganese
1.01mg · 44% DV
Potassium ⭐
770mg · 23% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 665 calories in 1 serving (large) (350 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
A chicken doner wrap with fries and tzatziki brings together shaved, seasoned chicken doner, crisp potato fries and a cool yogurt-and-cucumber sauce, all wrapped in flatbread. Doner is closely associated with Turkey, where it is cooked on a rotating spit and commonly served in bread or as a dürüm for a quick lunch or dinner.
The fries make the wrap hearty, while the tangy sauce cuts through the savoury spices. It provides protein, but the seasoned meat and sauces can make it fairly salty. For a lighter balance, have it with a fresh salad or ask for fewer fries and sauce.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
6.65g
MONOUNSATURATED
11.73g
POLYUNSATURATED
6.13g
Omega 6:3 ratio 27.5:1
Above the ideal 4:1 (27.5:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.