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Long, separate grains of white and golden-yellow rice are piled on a plate with browned chicken pieces, thin caramelized onion strands, and scattered green herbs.

Chicken biryani rice Calories

Spiced chicken and rice dish providing balanced protein and carbohydrates

CALORIES · 100 G

180kcal

GI

58medium

POTASSIUM · 100 G

140mg

FIBER · 100 G

1.2g

Quick answer

1 cup (medium) of Chicken biryani rice (250 g) has 450 calories. That works out to 180 calories per 100 g. It contains 55 g of carbs, 21.3 g of protein, 15 g of fat and 3 g of fiber. Its 7.8 mg of B3 covers 48% of the Daily Value. Its glycemic index is 58 (medium), so it raises blood sugar at a moderate pace.

Chicken biryani rice Nutrition Facts

Selected: 1 cup (medium) · 250 g

450

KCAL / 250G

Carbs

55g

· 20% DV

Protein

21.3g

· 43% DV

Fat

15g

· 19% DV

Fiber

3g

· 11% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 50% · Protein 19% · Fat 31%

Chicken biryani rice nutrition facts table · 1 cup (medium) (250 g)

NutrientAmount% DV
Calories450 kcal
Total fat15 g19%
Saturated fat3.75 g19%
Trans fat0.08 g
Sodium800 mg35%
Total carbohydrate55 g20%
Fiber3 g11%
Protein21.3 g43%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Cup of Chicken biryani rice?

ServingAmountCalories
1 cup (medium)250 g450 kcal
1 tablespoon (grated)18 g32 kcal
1 piece (half)90 g162 kcal
100 g100 g180 kcal
1 cup (small)180 g324 kcal
1 serving (small)200 g360 kcal
1 serving (large)300 g540 kcal
1 cup (large)320 g576 kcal

Calculated from 180 calories per 100 g.

Frequently Asked Questions About Chicken biryani rice

What is chicken biryani rice?

Chicken biryani rice is a South Asian dish of spiced chicken and fragrant rice, often cooked together in layers. Aromatic spices and the cooking method distinguish it from plain chicken-and-rice dishes.

How do you make chicken biryani rice?

Chicken biryani rice is made by seasoning chicken, partially cooking the rice, then layering them to finish cooking together. Many recipes marinate the chicken with yogurt and spices, then cook the covered pot over low heat so the rice absorbs the aromas.

Where does chicken biryani rice come from?

Chicken biryani rice belongs to the biryani tradition of the Indian subcontinent. Its precise history is debated, and regional versions across India, Pakistan, and Bangladesh use different spices, cooking techniques, and accompaniments.

What is the difference between chicken biryani rice and chicken pulao?

Chicken biryani rice is typically more heavily spiced and uses a layering or finishing-steam method, while chicken pulao often cooks the rice and chicken together in seasoned stock. Recipes vary, but biryani usually has more distinct layers and a stronger spice profile.

What kind of rice is best for chicken biryani rice?

Long-grain basmati rice is the usual choice for chicken biryani rice because it stays fragrant and relatively separate after cooking. Rinse it well and avoid fully cooking it before layering, or the grains can turn soft in the final steaming.

Why is the chicken in chicken biryani rice dry?

Chicken in chicken biryani rice can turn dry if it is cooked too long or cut into small pieces that lose moisture quickly. Use evenly sized pieces and finish the dish gently, keeping the pot covered so steam helps cook the chicken and rice.

Why is chicken biryani rice cooked in layers?

Chicken biryani rice is layered so the partially cooked rice can absorb the chicken’s spices and juices as the dish finishes cooking. The covered, low-heat steaming stage, often called dum cooking, also helps the flavors mingle without stirring the rice into mush.

What do you serve with chicken biryani rice?

Chicken biryani rice is commonly served with raita, a cooling yogurt-based side, and sometimes salad or pickles. Raita complements the warm spices, while fresh vegetables or a squeeze of lemon add a bright contrast.

How long does chicken biryani rice last in the fridge?

Chicken biryani rice keeps for up to three days in the refrigerator when cooled promptly and stored in a sealed container. Because it contains cooked chicken and rice, do not leave it sitting at room temperature for an extended period.

Is chicken biryani rice healthy?

Chicken biryani rice can make a filling meal, providing protein from chicken and carbohydrates from rice. A homemade version with less oil and salt, served with vegetables or salad, can make for a more balanced plate.

Chicken biryani rice Vitamins & Minerals

Vitamins

B3

7.75mg · 48% DV

B6

0.45mg · 26% DV

Biotin

7.5µg · 25% DV

B5

1.13mg · 23% DV

Minerals

Selenium

23µg · 42% DV

Sodium

800mg · 35% DV

Manganese

0.8mg · 35% DV

Phosphorus

238mg · 34% DV

Potassium ⭐

350mg · 10% DV

Chicken biryani rice Glycemic Index

GLYCEMIC INDEX

58
Medium
0 Low5570100

GLYCEMIC LOAD

32.5
High

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Chicken biryani rice

To burn the 450 calories in 1 cup (medium) (250 g):

🚶

111min

Walking (5 km/h)

🏃

46min

Running (8 km/h)

🚴

61min

Cycling

🏊

52min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Chicken biryani rice?

Chicken biryani rice is a South Asian rice dish cooked with chicken and a fragrant mix of spices. Depending on the recipe, the chicken and rice may be cooked separately and layered, or simmered together; onions, yoghurt and herbs are also common additions. The result is aromatic, with tender chicken and rice that can be fluffy or softly infused with the cooking juices.

It is usually served as a filling main meal, often alongside cooling raita, plain yoghurt or a fresh salad. Across the wider English-speaking world, it works well for a shared family meal or as a make-ahead lunch. The rice supplies most of the carbohydrates, while chicken adds protein; a 100 g portion has 8.5 g of protein. For a lighter plate, use less oil and add vegetables or salad.

How Nutritious Is Chicken biryani rice?

Nutrient density

Medium

52/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

41/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Chicken biryani rice Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Chicken biryani rice Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Chicken biryani rice Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Chicken biryani rice Fat Profile

SATURATED

3.75g

MONOUNSATURATED

5.5g

POLYUNSATURATED

3g

⚖️

Omega 6:3 ratio 34.4:1

Above the ideal 4:1 (34.4:1).

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230 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.