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Omega-3 source, high fiber, low calorie, satiating
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
60
KCAL / 100G
Carbs
6g
· 41%
Protein
2g
· 14%
Fat
3g
· 45%
Fiber
5g
Vitamins
B1
0.12mg · 10% DV
Folate
35µg · 9% DV
Biotin
2.5µg · 8% DV
B5
0.3mg · 6% DV
Minerals
Magnesium
40mg · 10% DV
Phosphorus
70mg · 10% DV
Zinc
1mg · 9% DV
Calcium
60mg · 6% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.3g
MONOUNSATURATED
0.3g
POLYUNSATURATED
2.4g
Omega 6:3 ratio 0.3:1
Below the ideal 4:1 — a good omega balance.
Chia soaked in water contains 60 calories per 100 g. The same amount provides 2 g of protein, 6 g of carbohydrates, 3 g of fat, and 5 g of fiber.
Chia soaked in water has a glycemic index of 1, indicating a very low glycemic impact. It also provides 5 g of fiber per 100 g.
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Nutrition data compiled from USDA FoodData Central and scientific sources.