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Cherry clotted cream bread kadayif Calories
Cherries, clotted cream, bread kadayif, syrup dessert, traditional Turkish dessert
In season: Spring · Summer
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
Quick answer
1 piece (medium) of Cherry clotted cream bread kadayif (120 g) has 312 calories. That works out to 260 calories per 100 g. It contains 54 g of carbs, 3.8 g of protein, 9 g of fat and 1.4 g of fiber. Its 0.1 mg of Copper covers 9% of the Daily Value. Its glycemic index is 65 (high), so it raises blood sugar quickly.
Cherry clotted cream bread kadayif Nutrition Facts
Selected: 1 piece (medium) · 120 g
312
KCAL / 120G
Carbs
54g
· 20% DV
Protein
3.8g
· 8% DV
Fat
9g
· 12% DV
Fiber
1.4g
· 5% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 69% · Protein 5% · Fat 26%
Cherry clotted cream bread kadayif nutrition facts table · 1 piece (medium) (120 g)
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 312 kcal | |
| Total fat | 9 g | 12% |
| Saturated fat | 5.04 g | 25% |
| Trans fat | 0.04 g | |
| Sodium | 144 mg | 6% |
| Total carbohydrate | 54 g | 20% |
| Fiber | 1.4 g | 5% |
| Protein | 3.8 g | 8% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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How Many Calories in 1 Medium Cherry clotted cream bread kadayif?
| Serving | Amount | Calories |
|---|---|---|
| 1 piece (medium) | 120 g | 312 kcal |
| 1 slice (thin) | 60 g | 156 kcal |
| 1 piece (small) | 80 g | 208 kcal |
| 1 slice (thick) | 90 g | 234 kcal |
| 100 g | 100 g | 260 kcal |
| 1 serving (medium) | 150 g | 390 kcal |
| 1 piece (large) | 180 g | 468 kcal |
| 1 serving (large) | 220 g | 572 kcal |
| 1 piece (jumbo) | 240 g | 624 kcal |
Calculated from 260 calories per 100 g.
Frequently Asked Questions About Cherry clotted cream bread kadayif
What is cherry clotted cream bread kadayif?
Cherry clotted cream bread kadayif is a Turkish syrup-soaked bread dessert served with cherries and kaymak, a rich clotted cream. Its soft, sweet base is balanced by the cherries’ tartness, while the cream adds a smooth, rich finish.
How is cherry clotted cream bread kadayif made?
Cherry clotted cream bread kadayif is made by soaking and cooking a bread-kadayif base with syrup until tender. Cherries or cherry sauce are added, and kaymak is usually spooned on when serving so it stays creamy rather than melting into the dessert.
Where does cherry clotted cream bread kadayif come from?
Bread kadayif is a traditional Turkish dessert particularly associated with Afyonkarahisar. Cherry clotted cream bread kadayif is a variation of that classic; the cherry-topped version should not be attributed to a single region without a reliable source.
What does cherry clotted cream bread kadayif taste like?
Cherry clotted cream bread kadayif tastes sweet and syrupy, with a soft, moist bread base and a contrasting tart-fruit note. The kaymak makes each bite creamy and rich, so the cherries help keep the overall flavor from seeming one-dimensional.
How is cherry clotted cream bread kadayif different from regular bread kadayif?
Cherry clotted cream bread kadayif adds cherries to the syrup-soaked dessert, bringing a tart, fruity contrast to the sweet base and rich kaymak. Regular bread kadayif may be served with kaymak too, but it does not necessarily include cherries.
How should cherry clotted cream bread kadayif be served?
Serve cherry clotted cream bread kadayif chilled or cool, cut into portions, with kaymak on top or alongside. Adding the cream just before serving keeps its texture distinct and lets guests choose how much to pair with the syrupy base.
Can you make cherry clotted cream bread kadayif at home?
Yes, cherry clotted cream bread kadayif can be made at home, and a prepared bread-kadayif base can simplify the process. Add syrup gradually so the base absorbs it evenly, then finish with cherries and kaymak shortly before serving.
How long does cherry clotted cream bread kadayif keep in the fridge?
Keep cherry clotted cream bread kadayif covered in the refrigerator and eat it within a few days. Because it contains kaymak, do not leave it at room temperature for long; return uneaten portions to the refrigerator promptly.
Can cherry clotted cream bread kadayif be frozen?
Cherry clotted cream bread kadayif can be frozen, but thawing may make its syrup-soaked base soggy and change the kaymak’s texture. For a better result, freeze the base without the cream and add fresh kaymak after thawing.
Can cherry clotted cream bread kadayif be made less sweet?
Yes, you can make cherry clotted cream bread kadayif less sweet by using less syrup and choosing unsweetened cherries rather than sweetened cherry sauce. Add syrup gradually and stop once the bread base is moist and tender, not saturated.
Cherry clotted cream bread kadayif Vitamins & Minerals
Vitamins
B12
0.18µg · 8% DV
B2
0.1mg · 8% DV
B5
0.3mg · 6% DV
Vitamin E
0.84mg · 6% DV
Minerals
Copper
0.08mg · 9% DV
Calcium
66mg · 7% DV
Phosphorus
46mg · 7% DV
Sodium
144mg · 6% DV
Potassium ⭐
114mg · 3% DV
Cherry clotted cream bread kadayif Glycemic Index
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
How to Burn Off Cherry clotted cream bread kadayif
To burn the 312 calories in 1 piece (medium) (120 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
What is Cherry clotted cream bread kadayif?
Cherry clotted cream bread kadayif layers Turkish bread kadayif—a baked bread-like dessert base—with syrup, clotted cream and cherries. The dessert is closely associated with Afyonkarahisar, a city known for its kaymak; the cherries add a tart note to the sweet, syrup-soaked base.
Its texture is soft and moist beneath the rich, creamy topping, with fruit adding a little freshness. In Turkey it is commonly served in modest slices after a meal, often with unsweetened tea or coffee. It is a carb-heavy, energy-dense dessert rather than a protein-rich choice. For a lighter serving, keep the slice small and use a restrained amount of kaymak.
How Nutritious Is Cherry clotted cream bread kadayif?
Nutrient density
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Satiety score
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
Is Cherry clotted cream bread kadayif Processed?
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Does Cherry clotted cream bread kadayif Contain Allergens?
Contains these allergens:
Which Diets Is Cherry clotted cream bread kadayif Good For?
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
Cherry clotted cream bread kadayif Fat Profile
SATURATED
5.04g
MONOUNSATURATED
2.52g
POLYUNSATURATED
1.32g
Omega 6:3 ratio 7:1
Above the ideal 4:1 (7:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.