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💪High Protein

Cheese-coated chicken Calories

Protein-rich chicken with a cheese coating; nutrition varies with cooking method and amount of cheese.

CALORIES · 100 G

230kcal

POTASSIUM · 100 G

310mg

FIBER · 100 G

0g

Quick answer

1 serving (medium) of Cheese-coated chicken (180 g) has 414 calories. That works out to 230 calories per 100 g. It contains 2.7 g of carbs, 57.6 g of protein, 18 g of fat and 0 g of fiber. Its 18.4 mg of B3 covers 115% of the Daily Value. Under the NOVA system it is classified as "Minimally Processed".

Cheese-coated chicken Nutrition Facts

Selected: 1 serving (medium) · 180 g

414

KCAL / 180G

Carbs

2.7g

· 1% DV

Protein

57.6g

· 115% DV

Fat

18g

· 23% DV

Fiber

0g

· 0% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 3% · Protein 57% · Fat 40%

Cheese-coated chicken nutrition facts table · 1 serving (medium) (180 g)

NutrientAmount% DV
Calories414 kcal
Total fat18 g23%
Saturated fat7.74 g39%
Trans fat0.36 g
Sodium900 mg39%
Total carbohydrate2.7 g1%
Fiber0 g0%
Protein57.6 g115%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Serving of Cheese-coated chicken?

ServingAmountCalories
1 serving (medium)180 g414 kcal
1 ounce (medium)28.4 g65 kcal
100 g100 g230 kcal
1 piece (small)100 g230 kcal
1 cup (chopped)140 g322 kcal
1 piece (medium)150 g345 kcal
1 piece (large)220 g506 kcal
1 serving (large)250 g575 kcal
2 piece (double)300 g690 kcal

Calculated from 230 calories per 100 g.

Frequently Asked Questions About Cheese-coated chicken

What is cheese-coated chicken?

Cheese-coated chicken is chicken covered with cheese before or during cooking, forming a savory outer layer. Recipes differ: some use only cheese, while others combine it with egg, breadcrumbs, or seasoning to help the coating stick.

How do you make cheese-coated chicken at home?

To make cheese-coated chicken, pat the chicken dry, attach grated cheese to the surface, and bake or pan-cook it until the chicken is thoroughly cooked. A thin layer of beaten egg can help the cheese adhere.

Which cheese works best for cheese-coated chicken?

Parmesan works well for cheese-coated chicken because it browns and forms a flavorful crust. Cheddar or mozzarella can also be used, but softer, higher-moisture cheeses may melt away more readily unless combined with a binder or crumbs.

Can you make cheese-coated chicken in an air fryer?

Yes, cheese-coated chicken can be cooked in an air fryer. Arrange the pieces in a single layer so hot air can circulate, and check that the chicken is cooked through before serving; timing varies with piece size and appliance.

Why does the cheese coating fall off chicken?

The cheese coating can fall off chicken when the surface is damp or the coating has not been pressed on firmly. Pat the chicken dry, use egg as a binder if needed, and avoid moving the pieces too soon while cooking.

Can you bake cheese-coated chicken instead of frying it?

Yes, baking is a practical alternative to frying cheese-coated chicken and usually requires less added oil. Place the pieces on a lined tray with space between them so the coating can brown instead of steaming.

Is cheese-coated chicken the same as chicken Parmesan?

No, cheese-coated chicken is not necessarily chicken Parmesan. Chicken Parmesan usually has breaded chicken topped with tomato sauce and cheese, while cheese-coated chicken refers more broadly to chicken with cheese forming its coating.

What should you serve with cheese-coated chicken?

Cheese-coated chicken pairs well with roasted vegetables, a green salad, or potatoes. A fresh, lightly dressed side works especially well because it contrasts with the rich, browned cheese crust.

How long does cooked cheese-coated chicken keep in the fridge?

Cooked cheese-coated chicken keeps for about 3–4 days in a covered container in the refrigerator. Refrigerate leftovers promptly and reheat them until hot throughout; the coating may soften after storage.

Can you freeze cheese-coated chicken?

Yes, cooked cheese-coated chicken can be frozen in an airtight container, though the coating may lose some crispness when thawed. Reheat it in an oven or air fryer to help restore a firmer exterior.

Cheese-coated chicken Vitamins & Minerals

Vitamins

B3

18.36mg · 115% DV

B6

0.99mg · 58% DV

B12

1.17µg · 49% DV

B5

1.98mg · 40% DV

Minerals

Selenium

43µg · 78% DV

Phosphorus

450mg · 64% DV

Sodium

900mg · 39% DV

Zinc

3.78mg · 34% DV

Potassium ⭐

558mg · 16% DV

How to Burn Off Cheese-coated chicken

To burn the 414 calories in 1 serving (medium) (180 g):

🚶

102min

Walking (5 km/h)

🏃

42min

Running (8 km/h)

🚴

56min

Cycling

🏊

48min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Cheese-coated chicken?

Cheese-coated chicken is a dish made by topping or covering chicken with cheese. It has no single place of origin, and recipes vary: the cheese may be melted over the chicken or used as an outer coating, with the dish baked or cooked in a pan. The result is savoury and filling, with tender chicken and a soft, browned or crisp cheese layer, depending on how it is prepared.

It works as a main course with salad or vegetables, or with potatoes, rice or another grain for a heartier meal. The chicken makes it protein-rich, while the cheese contributes much of its fat and energy; the overall nutrition depends on the type and amount of cheese and the cooking method. For a lighter version, use a modest amount of cheese and bake the chicken rather than adding extra cooking fat.

How Nutritious Is Cheese-coated chicken?

Nutrient density

High

68/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

47/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Cheese-coated chicken Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Cheese-coated chicken Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Cheese-coated chicken Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Cheese-coated chicken Fat Profile

SATURATED

7.74g

MONOUNSATURATED

5.76g

POLYUNSATURATED

2.52g

⚖️

Omega 6:3 ratio 15.4:1

Above the ideal 4:1 (15.4:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.