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Vanilla ice cream with apple and cookie pieces
In season: Summer
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
2 slice (medium) of Carte d'Or apple cookie ice cream (90 g) has 189 calories. That works out to 210 calories per 100 g. It contains 26.1 g of carbs, 2.3 g of protein, 8.1 g of fat and 1 g of fiber. Its 0.3 µg of B12 covers 11% of the Daily Value. Its glycemic index is 65 (medium), so it raises blood sugar at a moderate pace.
Selected: 2 slice (medium) · 90 g
189
KCAL / 90G
Carbs
26.1g
· 9% DV
Protein
2.3g
· 5% DV
Fat
8.1g
· 10% DV
Fiber
1g
· 4% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 56% · Protein 5% · Fat 39%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 189 kcal | |
| Total fat | 8.1 g | 10% |
| Saturated fat | 4.95 g | 25% |
| Trans fat | 0.07 g | |
| Sodium | 54 mg | 2% |
| Total carbohydrate | 26.1 g | 9% |
| Fiber | 1 g | 4% |
| Protein | 2.3 g | 5% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 2 slice (medium) | 90 g | 189 kcal |
| 1 tablespoon (medium) | 20 g | 42 kcal |
| 1 slice (small) | 45 g | 95 kcal |
| 1 piece (medium) | 60 g | 126 kcal |
| 1 serving (medium) | 80 g | 168 kcal |
| 100 g | 100 g | 210 kcal |
| 1 cup (medium) | 100 g | 210 kcal |
| 3 slice (large) | 135 g | 284 kcal |
| 1 pack (whole) | 500 g | 1050 kcal |
Calculated from 210 calories per 100 g.
Carte d'Or apple cookie ice cream is vanilla ice cream with apple and cookie pieces. The fruit and cookie add a sweet, lightly spiced dessert flavor and a mix of creamy and crunchy textures.
It can remind you of apple pie because it combines apple, cookie, and vanilla flavors, but it is not the same dessert. Its cold, creamy base gives it a different texture and taste from baked pie.
Yes, the product is described as containing apple pieces. Their size and amount can vary by market or product version, so check the pack if you need details about a specific tub.
Serve Carte d'Or apple cookie ice cream once it is soft enough to scoop, either in a bowl or alongside a warm fruit dessert. The contrast between the cold ice cream and a warm crumble works particularly well.
Close the tub tightly and return Carte d'Or apple cookie ice cream to the main part of the freezer. Keeping it away from the freezer door helps limit temperature changes that can soften or form ice crystals.
No, do not refreeze Carte d'Or apple cookie ice cream once it has fully melted. Refreezing can worsen its texture, and ice cream left warm for an extended time may not be safe to eat.
There is no fixed time; let Carte d'Or apple cookie ice cream soften only until it is easy to scoop. Serve it promptly rather than leaving the tub out until it melts.
Yes, blend Carte d'Or apple cookie ice cream with milk for a creamy apple-cookie milkshake. Blend briefly if you want some cookie texture to remain, and serve it straight away before it melts.
Availability can vary by country, retailer, and season, so Carte d'Or apple cookie ice cream may not be stocked everywhere year-round. Check local store listings or the brand's regional product information for current availability.
Carte d'Or apple cookie ice cream is an ultra-processed product made industrially from a vanilla ice cream base with apple and cookie pieces. That describes its production category, rather than the nutrition values shown on its product page.
Vitamins
B12
0.27µg · 11% DV
B2
0.12mg · 9% DV
Vitamin A
63µg · 7% DV
Biotin
1.8µg · 6% DV
Minerals
Calcium
81mg · 8% DV
Phosphorus
54mg · 8% DV
Iodine
6.3µg · 4% DV
Potassium ⭐
108mg · 3% DV
Sodium
54mg · 2% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 189 calories in 2 slice (medium) (90 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Carte d'Or apple cookie ice cream is a packaged dessert made with vanilla ice cream and pieces of apple and cookie. Serve it straight from the freezer after letting it soften briefly, scooped into a bowl or cone; the mix of smooth ice cream and cookie pieces gives each spoonful a little texture.
It works as an after-dinner treat or an easy dessert to share, and can also be served alongside coffee. The flavour is sweet and creamy, with fruity apple and a biscuit-like crunch. Nutritionally, it is mainly a source of carbohydrate and fat, with comparatively little protein. For a lighter serving, keep the scoop modest and add fresh apple on the side.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.95g
MONOUNSATURATED
1.98g
POLYUNSATURATED
0.36g
Omega 6:3 ratio 7.2:1
Above the ideal 4:1 (7.2:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.