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High-protein canned tuna enriched with tahini, providing healthy fats and sesame flavor
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
202
KCAL / 100G
Carbs
14.8g
· 35%
Protein
10.2g
· 24%
Fat
7.8g
· 41%
Fiber
2.9g
Vitamins
B12
2.6µg · 108% DV
B3
9.8mg · 61% DV
B6
0.48mg · 28% DV
Biotin
4µg · 13% DV
Minerals
Selenium
52µg · 95% DV
Phosphorus
255mg · 36% DV
Sodium
420mg · 18% DV
Iodine
18µg · 12% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
2.2g
MONOUNSATURATED
4.8g
POLYUNSATURATED
4.1g
Omega 6:3 ratio 10.6:1
Above the ideal 4:1 (10.6:1).
Per 100 g, canned tuna with tahini provides 202 calories and 10.19 g of protein. It also contains 14.81 g carbs and 7.81 g fat.
Based on the provided diet compatibility, it is suitable for both keto and gluten-free diets. It is also compatible with omnivore, pescatarian, Mediterranean, and flexitarian eating patterns.
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Nutrition data compiled from USDA FoodData Central and scientific sources.